Seeker

Organic farming is experiencing a boom in several European countries. However, there is a dependence on imported feed, particularly protein, for pig and poultry production. Supplying quality organic protein feed for organic farming poses a significant …

ECOBREED will improve the availability of seeds and varieties suitable for organic and low-input production. Activities will focus on four crop species, selected for their potential contribution to increasing the competitiveness of the organic sector: …

An impressive amount of genotype and phenotype data has been collected from hundreds of legume accessions as part of the EU-funded EUCLEG project. The description of genetic diversity, markers associated with trait variation, and genomic prediction …

Tomatoes are one of the most widely cultivated agricultural products in Europe. They are grown in many countries, both in open fields and in protected areas. However, tomato cultivation is threatened by water and nutrient stress. The EU-funded TomRes …

The objective of B4EST is to increase the survival, health, resilience, and productivity of forests in the face of climate change and natural disturbances, while maintaining genetic diversity and key ecological functions, and fostering a competitive …

European agricultural systems are facing an increasingly complex and volatile environment, testing their resilience and sustainability. In this context, the EU-funded SURE-Farm project is developing a comprehensive framework that seeks to strengthen the …

Operational group

Facilitate interoperability and intelligent carbon footprint assessment between farmers and wineries to contribute to climate change mitigation in the wine sector. The VID-EXPERT tool, designed and developed by the VID-EXPERT Operational Group, is an …

Operational group

The Sunflower Task Force seeks to make a crop of productive interest profitable, and to move it from being residual and directed solely at marginal areas. It will seek profitability, along with sustainability and ecosystem benefits. The Group will provide …

Operational group

The objective is to develop a business intelligence tool for monitoring, managing, and supporting decision-making in extensive cattle farms to improve profitability and the production environment. … BOVIEX 4.0 Operational Group: Technological improvement …

Operational group

A project that seeks innovative solutions to develop viticultural management models aimed at promoting and highlighting minority grape varieties. It does so based on three pillars: the identification and classification of raw materials through the …

Operational group

The opportunity generated by the SUPERFOOD TECH project is applicable to the hundreds of thousands of hectares affected by mineral and nutritional degradation, and the proposed solution is equally valid regardless of the affected regions, crops, soil …

Operational group

Creation of a blockchain tool that offers consumers confidence and a quality product, produced in traditional olive groves and on farms with economic and environmental sustainability advice. … AOVE-Traditional Operational Group: Blockchain Certification …

The EU's Farm to Fork Strategy aims to reduce overall use and risk of chemical pesticides by 50% and the use of more hazardous pesticides by 50% by 2030. This is the first time that a quantified pesticide reduction target has been set at EU level. The …

Operational group

GIASAT's mission is to energize and support various stakeholders to achieve Territorialized Food Systems (SAT) based on agroecology, which, in a coordinated manner, with principles of sustainability and a social economy approach, collaboratively solve the …

Operational group

The measurement of GHG emissions in individual cows on dairy farms and its relationship with production, functionality and genetics of the animals will allow the selection of animals that are more efficient in the use of feed and with lower GHG emissions. …