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H2020 Circular Agronomics project: efficient carbon, nitrogen, and phosphorus cycles in the European agri-food system and related upstream and downstream processes to mitigate …

H2020 BoVLP-BVD Project: Development of a labeled polyantigenic virus-like particle vaccine (DIVA) against bovine viral diarrhea virus …

H2020 BIOFERTICELLULASER Project: Role of bacterial cellulases in the transition from free-living to root endophytes in rapeseed crops and in the design of efficient …

Increasing land productivity sustainably is the main current challenge for the agricultural sector. The EU-funded B-FOREST project proposes an integrated bio-waste valorization system in agricultural management. The project is introducing a more …

The project's objective is to implement new differential augmentation data-based precise positioning techniques in custom GNSS receivers to improve the performance of current augmentation services, thereby reducing costs. These techniques have been shown …

H2020 CLIM4CROP Project: Climate Monitoring and Seasonal Forecasting for Global Agricultural Production …

The impacts of ammonia pollution have a total cost to the EU of between €70 and €320 billion per year, according to the First European Nitrogen Assessment, equivalent to €150–750 per capita, of which around 75% is related to health damage and air …

Drought can cause significant economic losses due to decreased productivity. Therefore, the new insights into how plants cope with drought resulting from AgroPHYS results will have a major impact on reducing these economic losses by optimizing water use …

Regarding the project's first objective, regarding access to agricultural information sources, there are significant territorial differences within the country. In areas far from the capital, where poverty is most acute, access to information sources is …

H2020 IoBee Project: IoT Application for Hive Health to Combat Bee Colony Mortality …

Seed germination, the beginning of plant growth, faces increasing challenges due to environmental degradation and climate change. Poor crop management practices exacerbate these problems, highlighting the urgent need for innovative solutions. Despite the …

Organic farming is increasingly popular among European farmers. However, improving the competitiveness of organic farmers requires appropriate knowledge. The OH-FINE project seeks to empower European farmers and smallholders by defining, improving, and …

Half of the protein used to feed livestock is wasted due to incomplete digestibility and differences in amino acid profiles between plants and animals. This inefficiency contributes to environmental pollution. Furthermore, the EU relies heavily on …

Food safety and food waste management are interrelated challenges that impact the economy, the environment, and public health. Europe reports 23 million cases of foodborne illness and 5,000 related deaths annually. At the same time, one-third of the food …

Over the past 70 years, Mediterranean mountains have suffered extensive afforestation due to the abandonment of traditional land management practices. This has led to the disappearance of cultural landscapes, buried beneath unstudied forests. The lack of …