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Digitalisation, capture and use of the information available in dairy cattle farms with robotic milking in Spain to reinforce their sustainability. Capture the daily information collected by the milking robot at the level of each animal and relate it with …

Improving the quality of the skin of Spanish entrefino lambs to increase their value. … Entrefino Lambskin Quality Project. Improving the quality of the skin of the Spanish Entrefino lamb. Study of the causes of the decline in the quality of the skins of …

Application of innovative techniques in the field of nutrition to reduce the use of antibiotics to combat digestive problems in fattening rabbits, ensuring their health and profitability for the farmer. … Innovative techniques for the reduction of …

Document on the management of pig farms to prevent tail biting. … Document on the management of pig farms to prevent tail biting …

Document that responds to the commitment established in said agreement to develop a standardized work procedure for the slaughter of pigs on farms that includes a review of the reasons that make it advisable to practice euthanasia on animals; management …

The aim of the Programme is to unify in a single control all those basic aspects that must be taken into account when controlling the hygiene of a livestock farm without entering into other controls that are governed by specific regulations. … National …

The objective of the Program is to control veterinary medicines from their distribution by wholesale distributors and contract warehouses, to their prescription and/or eventual administration by private veterinarians and their dispensing or sale. … …

The purpose of the Program is to carry out official controls in primary production for research on live animals and certain productions for the presence of residues of veterinary medicines and unauthorized or prohibited substances or certain contaminants. …

Report analysing the current characteristics of beef carcasses in Spain, taking into account their category, conformation, fattening and commercial type, determining the specific situation in the national and regional framework. … Characterization of the …

Summary of the characterization of the beef cattle sector. … Summary report. Characterization of the beef cattle sector 2023 …

Analysis of the basic aspects of the productive activity dedicated to calf fattening in Spain as well as its evolution in recent years through the analysis of the information contained in the SITRAN database. … Study on the beef sector in Spain. Calf …

Application of artificial intelligence in animal health monitoring. … Webinar - Application of artificial intelligence in animal health …