Organic Food Iberia 2023 Event Celebrate the world of natural and ecological in one place. Discover the new trends in the organic sector. Find the latest in health and wellness, beauty, skincare, textiles, home and cleaning products from all regions of Spain and Portugal. Participate …
Green Week of Galicia 2023 Event The Abanca Semana Verde de Galicia fair will take place at the Feira Internacional de Galicia ABANCA , the largest exhibition park in the northwest of the peninsula. The venue is located in the town of Silleda , a stone's throw from its reference city, …
International Fair of Intensive Horticultural Production and Auxiliary Industry Event Infoagro Exhibition Spain 2023 is a Fair to show products and services to all agricultural agents. It is an international reference for intensive crops and the place to do business, both for the exhibitor and the farmer. IV Infoagro Spain Fair 2023 => …
FRUIT LOGISTICS Event Leading fair in the world fruit trade: logistics, machinery, technology, "organic route" Detailed information => Program … FRUIT LOGISTICS …
eAtex. Food Innovation Hub by CNTA Hubs, Platforms and networks Collaborative innovation hub for the transfer and implementation of technology in the agri-food industry … eAtex. Food Innovation Hub by …
DATAlife Hubs, Platforms and networks Space dedicated to research, project generation, training, dissemination and transfer of knowledge related to Artificial Intelligence in Galicia. … …
DAY “PERTE Agri-food, key actions for the digital transformation of the agri-food sector” Event In this online informative day, the degree of implementation of the measures of greatest interest for the digitalization of the agri-food sector will be reported within the framework of the Agri-Food PERTE that was approved on February 8, 2022. DIARY: …
Valorization and new market for sawn timber from Catalonia with special dimensions and characteristics Operational group The project to create a GO for the valorisation of Catalan wood of special dimensions and characteristics has had the participation of 4 partners, forming a public-private partnership. The initial idea was to prospect and carry out a qualitative diagnosis …
Increasing the competitiveness of Arbequina olive oils (GO Raise Arbequina) Operational group The main task of the Operational Group is to improve the solubilization of antioxidant compounds in Arbequina virgin olive oils through the use of agricultural practices. The following are the secondary tasks that are carried out: To transfer knowledge of …
Resolution of the problem related to the disappearance of different pure varieties of Iberian pig (GO Iberdefense) Operational group The aim of the Operational Group is to lay the foundations for the defence and promotion in the market of pure varieties of Iberian pig that are in danger of extinction and exclusive to the Extremadura region. All this is achieved through an in-depth …
To assess how super-chilling technique affects the quality of lamb meat (GO Frilamb) Operational group The Operational Group is led by the cooperative EA Group (EAGROUP), which is accompanied by the Regulatory Council of the PDO Cordero de Extremadura (CORDEREX) and the company Extrequipa SL (EXTREQUIPA). For the development of the future innovation …
Improving the organoleptic quality of cava produced in Extremadura (GO Pluscavex) Operational group Improving the organoleptic quality of cava produced in Extremadura (GO Pluscavex) … Improving the organoleptic quality of cava produced in Extremadura (GO …
Improving the production processes of companies in the food craft sector in Extremadura (GO Closing cycles) Operational group Improving the production processes of companies in the food craft sector in Extremadura (GO Closing cycles) … Improving the production processes of companies in the food craft sector in Extremadura (GO Closing …
Studies on the combination of post-harvest technologies that allow increasing the shelf life of fruit (plum and cherry) (GO Fruta Exporta) Operational group Studies on the combination of post-harvest technologies that allow increasing the shelf life of fruit (plum and cherry) (GO Fruta Exporta) … Studies on the combination of post-harvest technologies that allow increasing the shelf life of fruit (plum and …
Traceability in rice cultivation (GO Arrozorex) Operational group Traceability in rice cultivation (GO Arrozorex) … Traceability in rice cultivation (GO Arrozorex) …
