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Avocado Innovation Operational Group. Improving Avocado Productivity in Malaga, Cadiz, Valencian Community and the Canary Islands (AGUACATE SPAIN)

Significantly increase avocado productivity by promoting the proper expansion of cultivation into new areas and the transfer of technology related to cultivation techniques, plant material, and biological control.

GO Identification and varietal management of citrus fruits. GOCITRUS. "Development of innovative tools for the identification and varietal management of citrus fruits"

Citrus identification is the main basis for varietal management and planning and is a problem for the industry. An authentication system is to be promoted and is associated with the development of a DSS for varietal selection.

GO INNOMIEL: Remote monitoring of beehives to increase the efficiency of beekeeping farms in Extremadura, Andalusia, Catalonia, Castilla la Mancha and Castilla y León

Innovation project for the remote monitoring of beehives and apiaries with the aim of increasing the competitiveness and efficiency of beekeeping farms and improving the sanitation, traceability and quality of honey.

Implementation of MTD for emissions control in the management and treatment of slurry (GO IMECO)

The innovative project aims to implement MTDs to control emissions from the storage of slurry and its application in crops, revaluing manure as biogas and promoting the circular economy of the agricultural sector.

Social Innovation in Land Management Operational Group (GOINNOLAND)

The main objective of the project is to jointly address the specific problem of abandonment of cultivated land and to take advantage of the opportunities of the cooperative sector from a multi-sectoral social innovation perspective.

Precision Agriculture Operational Group for Citrus Irrigation and Fertilization (GO CITRICS)

Increase efficiency in irrigation and fertilization of citrus trees by implementing a comprehensive management service that captures data through ground and aerial sensors and processes them using Artificial Intelligence to improve fruit quality.

Innovative project on dissemination and internationalization of results of instrumental analysis complementary to the panel test (SENSOLIVEOIL)

International scope and national mass dissemination of innovative technologies and work methodologies in laboratories, complementing the olive oil test panel for reinforcement as a control system through digital access.

FRUITCARE Operational Group. Innovative project for the replacement of PPPs in stone fruit, berries and table grapes.

The project aims to develop strategies, in the pre-harvest and post-harvest stages, for certain active ingredients that are candidates for substitution in stone fruit, red berries and table grapes.

Extensive precision management of Celtic trunk pigs in Ibero-Atlantic deciduous forests (FORESCELTA)

To combine innovation in the rural world through technological transfer and the use of silvopastoral systems for the production of native Celtic pigs that give rise to products of differentiating quality through the use of own resources that allow sustainable and environmentally friendly practices within the agricultural and forestry sectors, carrying out activities that mitigate climate change

FITOSCEREZO OPERATIONAL GROUP. "Availability of phytosanitary products and integrated control strategies in cherry trees"

Develop a new integrated disease, pest and weed control programme that rationalises the use of phytosanitary products and increases the availability of phytosanitary products for cherry trees.

Development of a digital environment and living laboratories to valorise plant genetic resources of agricultural interest (FITONET)

Establish a dynamic network composed of an APP and 3 Living Labs (pilot projects) that facilitates and promotes the use of plant genetic resources for the entire agri-food sector, so that knowledge and needs are exchanged through collaboration in obtaining quality, sustainable and profitable products.

ECOPIONET: Innovation and Bioeconomy in Rural Areas. Creation of an OP for extensive organic herbaceous products in Salamanca, Toledo and Guadalajara based on an innovative transfer network

Creation of an Organisation of Producers of extensive organic herbaceous crops through an innovative system of transfer and organisation in which different actors from diverse fields are integrated to exchange knowledge.

CITRUSTECH Operational Group Technological advances for modernization and sustainability in citrus production

Modernization of citrus farms: mechanization, incorporation of technology and optimization of agricultural work, promoting environmentally friendly techniques, increasing profitability and safety.

Blockchain certification of the traceability of extra virgin olive oil from traditional olive groves (AOVE Tradicional)

Creation of a blockchain tool that offers consumers confidence and a quality product produced in traditional olive groves and on farms with advice on economics and environmental sustainability.

Study and evaluation of the impact of sustainable practices and digital tools on poultry production systems (ARTEMIS)

Study and evaluation of the impact of the application of new sustainable practices and innovative digital tools on poultry production systems arising from growing social demands and new European trends, integrating the consumer perspective and their propensity to pay for such improvements in animal welfare, sustainability and digitalisation of the sector.

Geographic information technologies applied to the agricultural sector. Decision support system for cereal crops using remote sensing (AGROTIG)

Design of a tool, a web mapping server, for monitoring cereal crops by remote sensing that allows early detection and intervention in production anomalies and optimization of the use of inputs.

What is Agri-Food Education in Spain?

Video on agri-food education in Spain.

Integrated Pest Management (IPM) Guide - legumes

The Integrated Pest Management (IPM) guides are intended to serve as a guide for farmers and advisors to achieve the implementation of the principles of integrated pest management in all national agricultural production, one of the requirements for all agricultural holdings that develop their activity in Spain, according to Chapter III of Royal Decree 1311/2012, of September 14, which establish

Integrated Pest Management (IPM) Guide - Pastures

The Integrated Pest Management (IPM) guides are intended to serve as a guide for farmers and advisors to achieve the implementation of the principles of integrated pest management in all national agricultural production, one of the requirements for all agricultural holdings that develop their activity in Spain, according to Chapter III of Royal Decree 1311/2012, of September 14, which establish

Integrated Pest Management (IPM) Guide - Cucurbits

The Integrated Pest Management (IPM) guides are intended to serve as a guide for farmers and advisors to achieve the implementation of the principles of integrated pest management in all national agricultural production, one of the requirements for all agricultural holdings that develop their activity in Spain, according to Chapter III of Royal Decree 1311/2012, of September 14, which establish