Skip to main content

Media library

Documentary, graphic and/or audiovisual knowledge objects are offered here, offering information on various sectors and topics. Use the keyword search or search filters to access current audiovisual and documentary knowledge objects useful for your implementation.

If you have any questions or suggestions, please contact us here.

Report on Spanish supra-autonomous EIP-AGRI projects 2017-2022

The report summarizes the first funding period (2014-2022) of the European Innovation Partnership for Agricultural Productivity and Sustainability (EIP-Agri) operational groups, implemented at supra-autonomous level in Spain.

Outreach and training programme on good agricultural practices (GAP)

Document that brings together good agricultural practices within the framework of the Plan for improving efficiency and sustainability in irrigation.

Beekeeping classes

Podcast that brings together information and classes on beekeeping.

AKIS and advisory services in Spain

Report on the characterization of AKIS, the different actors that comprise it and the relationships that exist between them.

Innsomnia Trends Observatory: technologies in field fertilization

Monograph on trends in fertilization.

AEI-Agri infographic

Infographic by AEI-Agri.

UNE 315500:2017 standard

Standard for inputs used in organic plant production. Products for pest and disease management.

National programme for official control of organic production

National programme for official control of organic production.

GO VITINNAT. Innovative and sustainable natural solutions for the wine sector.

Implementation of effective natural solutions for the control of vine wood diseases in their effect on crop health and productivity as well as on the quality of the grape and the resulting wine.

VITICAST Operational Group: Innovative solutions for predicting fungal diseases in grapevines

Innovative solutions (warning tools) for the prediction of fungal diseases in the vineyard for the optimization of production and the sustainable development of grape growing.

GO Varroaform. Development of an effective formulation for the control and prevention of varroatosis in domestic bees (Apis melifera).

Development and obtaining of an alternative formulation to conventional pesticides from time-controlled release formulations based on natural products with anti-varroa activity.

GO VACUSOS, Increasing the economic sustainability of cattle fattening on extensive farms with suckler cows.

Increasing the economic sustainability of extensive cattle fattening on extensive suckler cow farms.

Holistic solution for monitoring and improving chickpea cultivation through the combined use of sensors and remote sensing (TECONOGAR)

Promoting chickpea cultivation in Spain by providing solutions to the main problems (diseases, weeds) through the use of monitoring technologies, biostimulants and comparing the performance of registered varieties.

SMARTOM operational group. Project to create an integrated management platform for the cultivation of industrial tomatoes

Improving the management of industrial tomato crops for sustainable management of key processes such as fertilization, health and irrigation by creating a platform that integrates different technologies.

SIEGA OPERATIONAL GROUP. Geographic Information System to help with the management of extensive livestock farming

Design and implementation of a tool (GIS) to support decision-making for the management of extensive livestock farming and pasture management, combining monitoring of pastures with remote sensing and livestock with GPS.

Entrefino Lambskin Quality Project. Improving the quality of the skin of the Spanish Entrefino lamb. Study of the causes of the decline in the quality of the skins of the Entrefino lamb and solutions applied to reverse it (SELAMBQ)

Improving the quality of the skin of Spanish entrefino lambs to increase their value.

RETA Operational Group: Network of Agricultural Test Spaces

Creation, articulation and dynamization of a Network of Agricultural Test Spaces with the aim of participating in public-private social innovation strategies to support the incorporation of new agents in the agricultural sector.

Digital platform for the comparative evaluation of the level of antibiotic consumption in pig farms (REDAPORC)

Reducing the use of antibiotics on pig farms and companies by developing a digital platform to compare consumption based on health risks and biosecurity.

Predicting the optimal harvesting time through integrated thermal crop management (RECOLECTA PROJECT)

Development of an intelligent and autonomous agricultural management system that determines the optimal harvest date for each crop, improving the competitiveness of primary producers in the food chain.

GO OVINNOVA. "An innovative business model for transhumance, an ancient and necessary practice."

Design of a business model for the provision of livestock services to improve the competitiveness of transhumant grazing, essential for the conservation of biodiversity and the sustainable management of the “pasture” resource.