Media library

Guide that provides an innovative methodology for the implementation of agricultural test spaces

As of November 2022, there are 8 billion people in the world. It is estimated that in 2050 the world population will be 9.7 billion. Agriculture occupies a prominent position in all the major challenges we face, including the main and unavoidable one: feeding ourselves. And this is where young and new farmers come into play.

This webinar discussed the tools developed for the training of advisors and professionals in the agri-food and forestry sector. In addition, the importance of the continuity of the project through the Innovation Support Services was mentioned and different examples of how the project has been developed in Spain and in other European countries were shown.

MICOALGA FEED Operational Group, which seeks to reduce the use of antibiotics in livestock farming, through a natural diet based on algae and fungi.  

Inventory of innovative projects implemented by supra-regional operational groups of the European Innovation Partnership for agricultural productivity and sustainability of the National Rural Development Programme (PNDR) 2014-2022, submeasure 16.2.

The Technical Dossier no. 123: “Grups operatius a Catalunya. Call 2018” is dedicated to the Groups Operatius developed within the framework of the CAP Strategic Plan (PEPAC 2023-2027), and includes the Agricultural Knowledge and Innovation Systems, also linked to AKIS (Agricultural Knowledge and Innovation System).

"Technical Dossier No. 123: “Operational groups in Catalonia. Call 2018” is dedicated to the Operational Groups developed within the framework of the CAP Strategic Plan (PEPAC 2023-2027), and taking into account the Agricultural Knowledge and Innovation Systems, also known as AKIS (Agricultural Knowledge and Innovation System).

The report summarizes the first funding period (2014-2022) of the European Innovation Partnership for Agricultural Productivity and Sustainability (EIP-Agri) operational groups, implemented at supra-autonomous level in Spain.

Document that provides comprehensive information on food and beverage consumption by residents in Spain during 2022.

Document that characterizes the helicicultural sector in Spain.

Sectoral factsheet for the beekeeping sector.

Document with economic indicators of the rabbit sector in Spain.

Document with economic indicators of the equine sector in Spain.

Document with economic indicators of the poultry meat sector in Spain.

Document with economic indicators of the laying poultry sector in Spain.

Document characterising the dairy sheep and goat sector in Spain.

Document with the economic indicators of the sheep and goat meat sector.

Document characterising the sheep and carp meat sector in Spain.

Summary of the situation of the beef sector with figures up to 2023.

Summary of the characterization of the beef cattle sector.