Events

On May 8 , the town of Alcañiz , Teruel, will host a new edition of CULTIVA 2025 , the Winter Grain Transfer Conference , a landmark event on the national agricultural calendar. Held on an irrigated farm, the event will bring together more than a thousand industry professionals to learn firsthand about the latest innovations in grain cultivation. Organized with the support of the Arax Network and the Agro-Food Cooperatives of Aragon , CULTIVA has established itself as the leading platform for the transfer of agricultural knowledge in the cereal sector. Technicians , farmers , researchers , and companies will gather at this event, which combines field trials, technology exhibitions, and opportunities for dialogue on sustainability, productivity, and digitalization in the agricultural sector. CULTIVA 2025 will once again be a key venue for discovering the most advanced solutions in varieties, fertilization, plant health, and agronomic management, with the aim of boosting the competitiveness of cereal farms, especially in irrigated areas. Attendance at the event is free and represents a unique opportunity to stay up-to-date and connect with key players in the agri-food sector.

Next Tuesday, April 29th at 1:00 p.m. , Eatex Food Innovation Hub and the National Center for Food Technology and Safety (CNTA) are organizing a new webinar in the EATEX FUTURE BITES series, focused on one of the concepts that is generating the most interest in the agri-food sector: Clean Label . Through a fast-paced and straightforward program, this online event will give you an in-depth look at what "clean label" really means, how regulations are evolving, and what opportunities it opens for product and process innovation. Agenda: What is Clean Label? Key regulatory aspects Trends and future challenges Projects and strategies to develop clean labels 📣 With the participation of: Laura Gil , Project Manager at Eatex Yvonne Colomer , Executive Director of the Triptolemos Foundation Miriam Caro , Researcher at CNTA 🧠 The session will focus on why Clean Label is more than just a fad : it's a strategic opportunity for producers, processors, and agri-food advisors.

On April 29 , the Mogollón farm, located in La Rinconada (Seville) , will host a demonstration event organized by the Andalusian Regional Government 's Demofarm project. The event will focus on the digitalization of citrus farms , showcasing technologies applied to crop management and monitoring. The day will begin with a presentation by the Demofarm Andalucía (Tragsatec) technical team, followed by a field visit where various tools used in citrus production will be demonstrated, including: Digital traps for fruit flies Monitoring the irrigation network Temperature, humidity and electrical conductivity sensors in soil and plants Satellite platform and management software Trunk and fruit dendrometers for monitoring crop development The activity will feature the participation of Daniel Esquivel , technician at Finca Mogollón (CRESCASA), along with the Demofarm Andalucía team. A key meeting to learn firsthand about advances in precision agriculture and sustainable management in the citrus sector. PROGRAM | REGISTRATION

This meeting aims to highlight the opportunities that await those who decide to undertake business in the agricultural and livestock sectors, driven by the power of innovation, technology, and knowledge . The event seeks to be a catalyst for the renewal of the field, exploring how the latest technological trends and scientific advances can optimize production, improve sustainability, and open new paths to profitability. In this endeavor, the role of young entrepreneurs is fundamental. They will be the key players, capable of identifying market niches, developing differentiated products and services, and building resilient and prosperous businesses. It is organized by the Córdoba Technology Park, together with the Higher Technical School of Agricultural and Forestry Engineering (ETSIAM), the International Chair of Artificial Intelligence and Agriculture - CIIAA and the Chair of Agricultural and Food Innovation of the Caja Rural del Sur Foundation, of the University of Córdoba, with the collaboration of the Acelera Pyme Office of CETEMET, the Cajamar Foundation and Yara Iberian. At the opening roundtable, expert voices such as agri-food journalist Elisa Plumed and established professionals from companies such as Covap, Yara Iberian, Almazaras Industriales and Fundación Cajamar will present the business and professional development opportunities offered by the agri-food sector . Four subsequent thematic sessions will address how technology, innovation, and knowledge are key tools for the professional development of these young entrepreneurs . Success stories from various fields will also be shared. The sessions are aimed at entrepreneurs with innovative ideas, young professionals in the agricultural sector, researchers and technologists with solutions applicable to the field, and anyone interested in the transformative potential of innovation in agriculture and livestock.

The GO PITAMED (Sustainable Pitaya Cultivation in Spain) will hold an in-person outreach event on April 29, 2025, at the New Growin System SL facilities in Pulpí (Almería). Among other topics on the program , irrigation and nutrition for pitaya cultivation using the NGS hydroponic system will be addressed. This activity is carried out within the framework of the innovation project "Sustainable Pitaya Cultivation in Spain," financed by the European Agricultural Fund for Rural Development (EAFRD) and the Ministry of Agriculture, Fisheries and Food, within the framework of the CAP Strategic Plan 2023–2027 (PEPAC).

Next Wednesday, April 29 , the IRNASA-CSIC Muñovela Experimental Farm , located in Barbadillo (Salamanca) , will be the setting for the AGROTEST DIGITAL Conference , a demonstration event organized by the Cajamar Group Foundation and the Institute of Natural Resources and Agrobiology of Salamanca (IRNASA-CSIC) . During the event, which begins at 9:00 a.m. , attendees will be able to participate in guided tours and field demonstrations , where leading companies in the agricultural sector will showcase their latest technological innovations applied to extensive agriculture and livestock farming. Technology, digitalization, and sustainability, live and direct The event is designed to enable farmers, ranchers, technicians, and industry professionals to experience firsthand how digitalization, sensorization, mechanization, and the efficient use of inputs can optimize daily farm management, improving the competitiveness and sustainability of the agri-food sector. Throughout the day, small-group tours will be organized (at 9:00, 10:00, 11:00, and 16:00) to ensure a personalized experience, with free admission until capacity is reached . Participating companies and innovative solutions The event will feature numerous companies presenting cutting-edge technologies such as: Xfarm : Soil conductivity measurement. Hyperplan : Remote sensing and AI for agricultural production. Brioagro : Support for agricultural decision-making. Agroplanning : Agricultural management and connected machinery. Graniot : Satellite crop monitoring. Auravant, Plataformatierra, Class Connect : Digital agriculture platforms. Digitanimal and Innogando : GPS tracking and monitoring of livestock. Envo Dan and Herbiagro : Solutions for organic farming and drone application of pesticides. Metos Iberia : Automation, irrigation and weather stations. Fertinagro and Mirat Fertilizers : Fertilizers and solutions for plant nutrition. Margareto and Riegos Tormes : Agricultural irrigation machinery and systems. ITACyL and IRNASA : Digital agricultural extension applications and scientific knowledge. A date for the sector Concluding at 7:00 p.m. , the AGROTEST DIGITAL conference presents an excellent opportunity for research, business, and the productive sector to meet, highlighting innovation as a driving force for rural development.

The Agroforum conference, which will take place on April 28 and 29 at the IESE Business School in Madrid, will be a meeting point for strategic debate on the agricultural sector, exploring the challenges and opportunities facing the sector. Over the course of two days—'Countryside and Environment' and 'Agricultural Production and Water'—national and international experts will address key topics such as: • Extensive livestock farming. • Tourism and the agricultural sector. • Carbon farming. • Water management. • Woody crops: potential for Spanish agriculture and economy. • Technology and agricultural sector . • Adaptation of hydraulic infrastructure to the environment in the agricultural sector. The program will include roundtable discussions, conferences, and networking opportunities with the participation of business leaders, researchers, public administrations, and rural sector associations. REGISTRATION

A conference aimed at all individuals and organizations interested in agricultural testing spaces and the social and solidarity economy. Organized by RETA (Network of Agricultural Test Spaces) in conjunction with the Cooprado Foundation and the Educatierra Association , to promote the Cooprado Farm Agricultural Test Space. COMPLETE PROGRAM

The third outreach event for the GO INGNUTS project (Sustainable almond cultivation through precision agriculture, improving soil health and biodiversity in Andalusia, Castilla-La Mancha, and Extremadura) will take place in Malaga on April 24.

Do you want to discover new opportunities for advisory organizations within the Horizon Europe framework? Then don't miss the next EUFRAS COFFEE BREAK ! April 24th at 10:00 a.m. via Zoom. During this session, open to the public, Cluster 6 calls and EU Missions will be explored, analyzing how they can benefit those working in the agricultural, forestry, and rural advisory fields. This event is ideal for professionals who wish to: Learn about the latest European calls for proposals. Strengthen their advisory networks. Learn to correctly interpret financing opportunities. Connect with experts from across Europe REGISTRATION . Mandatory to secure a place.

Organized by BIOVEGEN, IFAPA, and CTA , the technical conference "Bio-solutions in plant nutrition: challenges for innovation and collaboration" will bring together experts from the plant nutrition sector to analyze the technological challenges and opportunities for innovation in biofertilization. The meeting will feature companies, research centers, and key players in the agri-food sector. The goal is to promote the development of innovative solutions in plant nutrition and foster a forum for discussion and sharing knowledge and experiences in the search for more sustainable and efficient strategies in the field of biofertilization. In addition to various presentations on plant nutrition, a roundtable discussion will be held on the technological offerings and innovative solutions in this field. Simbioliva Operational Group The Simbioliva Operational Group plans to give an informative presentation as part of the presentation given by DCOOP during the event. Javier López, a technician in the organization's R&D&I department, will be responsible for developing the presentation, entitled "Technological Needs for Biofertilization in the Agri-Food Sector. The Case of GO-Simbioliva." PROGRAM | REGISTRATION

The Ministry of Agriculture, Fisheries, and Food is organizing the event "A Decade of Innovative Projects from Operational Groups: Success Stories" to highlight the remarkable results of innovative projects in the agri-food, forestry, and rural sectors of the supra-regional Operational Groups of the AEI-AGRI . These projects, co-financed by the EAFRD under the Rural Development pillar of the CAP, are success stories that drive the transformation of the sector. Event program: 12:00 p.m. | Institutional welcome Ministry of Agriculture, Fisheries and Food. 12:20 PM | Innovation in the Agri-Food Sector: Success Stories Presentation of supra-regional operational groups that have driven innovation in the sector: RETA – Network of Agricultural Test Spaces. Presented by Albert Puigvert i Tuneu and Laura Megías Garriga of the Association of Rural Initiatives of Catalonia (ARCA) . SMARTOM – Comprehensive management platform for tomato cultivation. Presented by Jesús Gil Soto of the Business Association of Research of the National Agro-Food Technology Center of Extremadura (CTAEX) . SUBALMA – Improving the productivity and sustainability of subterranean drip irrigation systems using nanobubbles and olive mill waste as fertilizer. Presented by Beatriz Masdemont Hernández of Sistema Azud, SA (AZUD) . REBO2VINO – Circular economy in the wine sector: reusing glass bottles. Presented by Trinidad Márquez García of the Spanish Wine Federation (FEV) . CARBOGAN – Digitalization of extensive grazing management as a carbon sequestration strategy. Presented by Javier Alejandre of the Union of Small Farmers (UPA) . 1:30 p.m. | Perspectives and future of agrifood innovation Isabel Bombal Díaz Director General of Rural Development, Innovation and Agri-Food Training (DGDRIFA). Key insights into the evolution of innovation support, the multi-stakeholder approach, and the creation of a collaborative ecosystem in the agri-food sector. New 2025 call for proposals: €46.25 million to finance innovative supra-regional projects. 1:50 PM | Closing of the event 2:00 PM | Networking and closing session ( Nouvel Lobby ) Access the dossier of innovative PNDR projects Access the list of PNDR and PEPAC innovation projects Prior registration required REGISTRATION until April 8

The UBAVIDA ( Sustainable Vineyard-to-Winery Strategies for Obtaining Low-Sugar Grapes and Dealcoholized Wine) project plans to hold a Demonstration Workshop , which is part of its outreach activities and will focus on the analysis of the first wines and a demonstration of the agronomic techniques used in the project. PROGRAM | REGISTRATION

The PigStun* project aims to encourage EU pig slaughterhouses that use high concentrations of carbon dioxide to stun pigs to adopt more welfare-friendly systems by testing the technical specifications and feasibility of four promising alternatives. During this webinar, the following alternatives will be presented: argon reconditioning system, helium system, optimized CAS process, and improved electrical stunning system. A description of the system will be provided, along with the advantages and disadvantages of these alternatives and their impact on the economy, the environment, labor, and animal welfare. During the webinar there will be time for questions and discussion. PigStun is the beneficiary of a grant agreement signed with the European Health and Digital Executive Agency (HaDEA) under the Single Market Programme – Food Strand, aiming to improve pig welfare. The PigStun consortium is comprised of beneficiaries and associated partners from the Netherlands, Denmark, Germany, and Spain, including academic research partners, slaughterhouse equipment developers, and five pig slaughtering companies. Price: Free Limited places REGISTRATION

The Spanish goat sector is experiencing a period of great uncertainty due to fluctuations in goat milk prices and input costs. To maintain profitability, it is essential to optimize efficiency throughout the production chain and have accurate technical information. For this reason, TIERRAS Caprino and Cabraespaña , together with industry associations, are organizing a digital event with experts who will analyze the current situation and offer strategies to improve profitability and efficiency. Despite the challenges, the goat sector has a promising future, supported by the quality of its products and its ability to adapt to new market demands. PROGRAM | REGISTRATION

On April 7 , Madrid will host a new meeting of The Food Changemakers , Europe's largest think tank dedicated to the transformation of the agri-food sector. This expert forum, sponsored by the Spanish organization KM ZERO Food Innovation Hub , seeks to generate a real impact on the development of long-term policies, strategies, and regulations in the food industry. The event, which will take place at the Tramo gastronomic space, will feature various roundtables addressing the sector's main challenges. Topics to be discussed include geopolitics and the supply chain, open innovation, water management, the future of agriculture, decarbonization, advanced nutrition and longevity, food service and retail, food safety, artificial intelligence and market trends, new proteins, and reducing food waste . This meeting will bring together leaders and experts to promote innovative and sustainable solutions for the future of food.

The AN Group Foundation has organized a field day on horticultural crops in Andalusia , which will take place on April 2 at the Virgen del Roció Cooperative in Sanlúcar de Barrameda. Following the visit, the event will move on to the Las Lomas Farm .

Round table presentation of the new GO E-LocalHUB at the FIGAN 2025 fair.

On March 26th, from 12:00 to 14:00, the International Fair for Animal Production (FIGAN) will host the presentation of the BIO4TRACE Operational Group , an innovative project aimed at traceability and sustainability in pork production. The event will feature an introduction to the project and presentations by the participating associations. A roundtable discussion will then be moderated by Guillermo Ramis of the University of Murcia , with the participation of representatives from the Celtic Pig Breeders Association, the Associated Breeders of the Chato Murciano Pig Breeders Association, and the Black Canary Pig Breeders Association. The discussion will address the challenges and opportunities of breeding and traceability of these native breeds. At the end of the day, attendees will be able to enjoy a tasting of products derived from these pork varieties, highlighting the quality and diversity of national production. Industry professionals, researchers, and representatives of livestock associations are expected to attend.

Registration for the first OrganicAdviceNetwork cross-tour: "Organic Viticulture in Italy" is open until February 25th OrganicAdviceNetwork , the knowledge exchange network between organic production advisors recently launched in Spain, is organizing its first cross-visit for advisors from Southern Europe, focusing, on this occasion, on organic viticulture and its adaptation to climate change. This visit is designed for advisors interested in organic viticulture , both those with experience and those who want to start in the sector. It will be a unique opportunity to learn about different advisory approaches , share experiences and explore strategies for adapting to climate change in organic vineyards and wineries. During two days of field visits , participants will learn about different strategies for managing organic vineyards and wineries, share experiences with advisors from all over Europe and explore innovative business models. Reimbursable expenses Language: English (basic oral and written comprehension) Registration deadline: February 25, 2025 Project funded by the European Commission and the Swiss State Secretariat for Education, Research and Innovation.