Development and implementation of the Food Safety Culture Plan Training course Introduction Food safety practices continue to be of great importance and food companies devote a large part of their resources to designing and implementing policies, plans and programs that ensure consumers meet the high standards of product safety that …
"Objective: Listeria under control" conference Event On December 17, the Ernest Lluc Hall of the Ministry of Health will host a conference organized by the Spanish Agency for Food Safety and Nutrition (AESAN) on various aspects of the control of Listeria monocytogenes in food and the challenges it poses for …
Food consumption report in Spain 2022 Multimedia content Document that provides comprehensive information on food and beverage consumption by residents in Spain during 2022. … Food consumption report in Spain …
Agroradio Multimedia content Podcast with several programs that include interviews, news and current affairs in the agri-food sector. … Agroradio …
RegenerativeAction Multimedia content Farm45 promotes regenerative farming, a sustainable food and production model … RegenerativeAction …
Agriculture with Science Multimedia content Weekly scientific outreach program focused on the science of agronomy, which addresses the different facets and scientific advances of agronomy, the science of feeding humanity. … Agriculture with …
Food For Europe Multimedia content European podcast series on food and agriculture. … Food For Europe …
Food Fight Multimedia content EIT FOOD's Food Fight explores the key challenges facing the food system and the innovations and entrepreneurs seeking to solve them. … Food …
The Threshing Multimedia content A programme that addresses the reality of the agricultural and food sector through information and opinion, delving into its current political, economic, social and environmental issues. … The …
Agri-food. Sector report 2021. Moving towards sustainability Multimedia content Articles on the recovery of the sector, progress in the sector towards sustainability, the pig industry, and the wine sector. … Agri-food. Sector report 2021. Moving towards …
Agri-food. Sector report 2019. A key sector for the economy and society Multimedia content Articles on exports, the agri-food industry and rural offices in financial inclusion. … Agri-food. Sector report 2019. A key sector for the economy and …
FAO: Strengthening the sustainable food system through geographical indications (2018) (Executive summary in Spanish) Multimedia content The study aims to demonstrate empirical evidence on the economic impacts generated through the GI process, starting with the official recognition of a GI and the steps that follow. It focuses on the food sector and reviews nine cases, offering a variety …
Evaluation of Geographical Indications and Traditional Specialities Guaranteed in the European Union (Dec-2021) (Executive summary in Spanish) Multimedia content The document presents the results of the evaluation by the European Union Commission of the quality policy on Geographical Indications (GIs) and Traditional Specialities Guaranteed (TSGs) protected in the EU. … Evaluation of Geographical Indications and …
National programme for official control of differentiated quality linked to a geographical origin and traditional specialities guaranteed before their commercialisation Multimedia content National programme for official quality control linked to geographical origin and traditional specialities guaranteed before marketing. … National programme for official control of differentiated quality linked to a geographical origin and traditional …
National programme for official control of food quality Multimedia content National program for official control of food quality. … National programme for official control of food quality …
