XVI European Poultry Conference Event Professionals from all over the world and expert speakers will present the latest scientific advances in all areas of poultry farming. The Congress will also feature a space for trade exhibitions, as well as satellite conferences for scientific …
Workshop on herbicides with Prosulfocarb in cereals (InnovAC-Eco Project) Event The Union of Farmers and Ranchers of La Rioja (UAGR) has organized a day dedicated to the presentation of the InnovAC-Eco Project , dedicated to studying the presence of phytosanitary residues in olive oils, originating from drifts of applications on …
FERCAM. 62nd National Manzanares Country Fair. Event The 62nd edition of the Feria Nacional del Campo (National Countryside Fair) will begin on June 26 in Manzanares. It is a meeting point for the sector with more than 42 million euros in merchandise on display and a program of more than forty activities …
Eco-regimes oriented to grassland surfaces Training course Online training activity lasting 12 hours, which addresses the improvement of management and sustainability of pasture surfaces and expands on practical concepts for applying practices to be carried out on pasture surfaces included in the CAP eco-regimes. …
Food & AgriTech Europe (FATE) Hubs, Platforms and networks Association that brings together startups, companies, organizations and Agri&Foodtech professionals from Europe to promote innovation, collaboration and development in this sector … Food & AgriTech Europe …
Regenerated waters. Application in irrigation Training course Course of the continuing training plan for rural technicians of the Ministry of Agriculture, Fisheries and Food (MAPA) MAP TRAINING … Regenerated waters. Application in …
Theory and practice of biological control in avocado and mango Training course 10-hour workshop with theory and practice on biological control in Avocado and Mango. Other topics to be covered include: Introduction and importance of biological control. Sampling types and techniques in avocado and mango. Pests and natural enemies in …
Verifications and validations of the HACCP system according to the new Codex Alimentarius Event Technical day to update and implement the concepts of initial validation, verification and re-analysis of the HACCP System (Hazard Analysis and Critical Control Points) CONTENT | INSCRIPTION … Verifications and validations of the HACCP system according …
IFAMA Spain 2024 Event The 34th edition of IFAMA 2024 Spain is an event organized by the International Federation of Agricultural Management Associations (IFAMA) that includes a Symposium, Case Study Competition and a Business Forum in which ideas and cutting-edge developments …
Navarra Agri-Food Cluster Association (NAGRIFOOD) Hubs, Platforms and networks The Navarra Agri-Food Cluster (NAGRIFOOD) is an organization of companies that aims to continuously improve the competitiveness of its partners through the development of inter-cooperation, open innovation, intra-entrepreneurship and the …
GreenTech Amsterdam 2024 Event From 11 to 12 and 13 June 2024, GreenTech Amsterdam will be held at the RAI Amsterdam. It is one of the leading horticultural technology platforms, where industry professionals from around the world come together to connect, network, share knowledge and …
GOFAGUS: new Spanish case study selected by i2connect to learn from the process that generates interactive innovation between different countries News story GOFAGUS is the new Spanish case study selected by a panel of experts from the European project i2connect, funded by Horizon 2020, which, through an exchange of knowledge between countries, analyses interactive innovation with peer review. It allows …
Internships abroad and scientific conferences: OECD CRP Programme funding call for 2025 now open News story The 2025 call for proposals for the OECD Cooperative Research Programme (CRP) on Sustainable Agriculture and Food Systems has recently been opened and is open until 10 September to fund the organisation of scientific conferences and scientific stays …
Food shelf life Training course CNTA course for the acquisition of the necessary knowledge about the methodologies to be applied in the study of the shelf life of foods from the point of view of sensory and microbiological quality. Registration January 16, 2024 to April 29, 2024 PROGRAM …
Specialized training in organic farming Training course Contents Background and previous concepts Legislation: Regulations and aid Control and certification in production Fertilization Biodiversity Seeds and plant material Control of pests and diseases Adventitia Control Organic Livestock Marketing of Organic …