Agro-food cooperatives Valencian community Hubs, Platforms and networks Platform for institutional representation, cooperative promotion, training, communication and business representation … Agro-food cooperatives Valencian …
CAJAMAR Earth Platform Hubs, Platforms and networks Collaborative open innovation platform to promote sustainable land use and territorial management in Spain. … CAJAMAR Earth Platform …
Dossier of innovative elements for the competitiveness and sustainability of agricultural holdings Multimedia content This Dossier of innovative elements for improving the competitiveness and sustainability of agricultural holdings shows some innovation possibilities so that whoever uses it can delve deeper into those that interest them the most based on their personal …
Breeding In Agriculture. Operational Groups And Innovative Projects Multimedia content English translation of a compilation of projects developed through Rural Development Programmes, operational groups and innovative projects that are working on genetic improvement issues in agriculture. … Breeding In Agriculture. Operational Groups And …
Genetic Improvement in Agriculture. Operational Groups and Innovative Projects Multimedia content This publication is a compilation of Operational Groups and Innovative Projects in the field of genetic improvement in agriculture in Spain and Europe. … Genetic Improvement in Agriculture. Operational Groups and Innovative …
Wild rootstocks for olive cultivation (GO Silv-olive) Operational group The proposal of this Operational Group seeks to solve the new problems that have arisen in the olive industry due to high-density plantations, such as: requirements for low-vigor varieties, genetic impoverishment of the crop, proliferation of wilt caused …
Fruit Attraction Event Fruit Attraction is the meeting point for fruit and vegetable professionals. Fruit Attraction has become the reference commercial tool for the WORLDWIDE marketing of fruit and vegetables . Its capacity to promote global exports in the sector makes it the …
Report on Spanish supra-autonomous EIP-AGRI projects 2017-2022 Multimedia content The report summarizes the first funding period (2014-2022) of the European Innovation Partnership for Agricultural Productivity and Sustainability (EIP-Agri) operational groups, implemented at supra-autonomous level in Spain. Since the launch of EIP-Agri …
Grups operatius a Catalunya. Call 2018 (Catalan) Multimedia content The Technical Dossier no. 123: “Grups operatius a Catalunya. Call 2018” is dedicated to the Groups Operatius developed within the framework of the CAP Strategic Plan (PEPAC 2023-2027), and includes the Agricultural Knowledge and Innovation Systems, also …
Operational Groups in Catalonia. Call for 2018 Multimedia content "Technical Dossier No. 123: “Operational groups in Catalonia. Call 2018” is dedicated to the Operational Groups developed within the framework of the CAP Strategic Plan (PEPAC 2023-2027), and taking into account the Agricultural Knowledge and Innovation …
Dossier of supra-autonomous innovation projects Multimedia content Inventory of innovative projects implemented by supra-regional operational groups of the European Innovation Partnership for agricultural productivity and sustainability of the National Rural Development Programme (PNDR) 2014-2022, submeasure 16.2. …
Biofunctionalization of national strategic crops to improve their competitiveness in the market (GO BIODIF) Operational group Analysis of all strategic tomato, corn and olive crops to select the compounds of greatest interest for biofunctionalization. With the application of nanotechnology, the effect of treatments on strategic crops will be quantified and described and the …
Sustainable crops in areas with difficult topography and severely affected by depopulation (GO AGRI-ROVENAT) Operational group Both the cultivation of grapes and olives are subject to very strict European legislation on the process of description, registration and recognition of each of the varieties to be cultivated. The project is being carried out in unpopulated areas with …
Biotechnological development of pre- and probiotics for animal feed (poultry and pork) from alperujo fiber and other horticultural by-products (GO OLIVEBIOME) Operational group Chemical typing of olive fiber. To know the prebiotic and fermentative capacity with probiotics of the fiber extracted from alperujo and other national horticultural by-products. Knowing the nutritional capacity of fermented raw materials as a basis for …
New biotechnological tools in olive and pistachio cultivation to deal with abiotic stress situations caused by drought or water deficit (GO OP-BIOTECH) Operational group Production of a consortium of bacteria active in water stress. Design and production of two AquaBac products: foliar and soil application, for trials. Evaluation of olive grove production and quality after one year of biotreatments of the project. …
