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eufarmbook homepage
EU - FarmBook
Platform for disseminating news, projects, audios, podcasts, videos and thematic networks on forestry, agriculture, livestock, society, economy and environment
EU CAP NETWORK
EU CAP Network
The Network is a forum through which national CAP networks, organisations, administrations, researchers, entrepreneurs and practitioners can share knowledge and information on agriculture and rural...
loogo red pac
National Rural Network RRN
Platform that promotes the creation of working groups on relevant issues for rural areas
ALIMENTOS DE ESPAÑA
Food from Spain
Ministerial outreach platform
BEST4SOIL

BEST4SOIL

best4soil provides videos (YouTube), data sheets and 2 databases including decision support tool. The videos, databases and fact sheets are published in 22 official EU languages, to facilitate innovation management for professionals across Europe. Information will be freely accessible to ensure smooth knowledge transfer from research to practice.

FABRETEP

FABRETP. Farm Animal Breeding and Reproduction Technology Platform

Technological platform for animal breeding and reproduction

FERTINNOWA

FERTINNOWA

Use an integrated multi-stakeholder approach through the FERTINNOWA platform that will involve various stakeholders (researchers, producers, policy makers, industry, environmental groups, etc.) at various levels, including the socio-economic and regulatory level (national and European) with a special focus on the EU Water Framework Directive and the Nitrates Directive.
EuroDairy

EuroDairy

Eurodairy covers 40% of EU dairy farmers, 45% of cows and 60% of milk production, drawn from emerging and mature milk producing regions of Europe. Farmer groups coming together in regions (as "operational groups") will be linked, so that good ideas can be captured and exchanged.

BovINE

BovINE

Recognizing the role of farmers as innovators, Bovine will build on the reservoir of knowledge that exists at the farm level across the four key related themes of: Socio-economic resilience, animal health; Wellbeing, production efficiency & and meat quality and environmental sustainability.

OK-Net Ecofeed

OK-Net Ecofeed

Collect cutting-edge knowledge ready to be put into practice by "end users" but not yet implemented well. Establish and maintain a knowledge sharing/qualification environment between farmers, business actors, researchers and advisors as a common ground to identify needs, evaluate new tools and innovations and facilitate exchange.

AFINET

AFINET

To achieve its objective, AFINET has included the participation of more than 900 agroforestry actors directly involved in agroforestry through an interregional European network (consisting of 9 regional innovation agroforestry networks (Rain)) that was articulated through the figure of the ""Innovation Broker"".

EU pig network en akisplataforma.es

EU PiG

This project will create an EU-wide pig network that currently does not exist, providing significant added value by identifying and addressing the most pertinent challenges facing the EU pig industry and combining scientific knowledge with best practices on the farm.

disarm en akisplataforma.es

DISARM

A 600-member multi-stakeholder community of practice * 10 Best Practice Guides, 100 Best Practice Summaries and 100 short videos to explain how farms have successfully adopted innovative practices * Working with 40 farms (in 8 countries) to develop plans multi-stakeholder agricultural health programs, case studies to show other farms how working with their veterinary, feed or equipment supplier

SuWaNu Europe

SuWaNu Europe

Characterization of 8 target regions to assess the potential of using reclaimed water in agriculture Database of water reuse projects in Europe Fact sheets and practice summaries with successful projects and case studies of water reuse pioneers SWOT analysis and AKIS in each target region as a basis for strategy Participatory workshops with key actors to identify the different points of view an

NUTRIMAN

NUTRIMAN

The main activity of the project is the collection and targeted provision of practice-oriented knowledge for innovative practice-ready nitrogen and phosphorus recovery technologies and products, providing inventory and outcome strategies for priorities. The outputs will be the basis of ~100 practice summaries written in the common EIP-IGRI format and training materials.

RICA

DELICIOUS

Network of Agri-Food Research and Technology Institutes in Andalusia.

AVIANZA

AVIANZA. SPANISH INTERPROFESSIONAL ASSOCIATION OF POULTRY MEAT

Organization that brings together more than 65 associated companies in Spain and that defends the interests of the sector both in Spain and in the international market.
INTERPOC

INTERPOC. INTERPROFESSIONAL ASSOCIATION OF WHITE-COATED SWINE

Organization in which all sectors of the white-coated pig value chain are represented: production, processing and marketing.
INTERAL

INTERAL. INTERPROFESSIONALS OF ANIMAL FOOD.

The organisation is designed as a tool for food safety and certified production, with a determined aim to provide greater control over all processes related to raw materials used in the manufacture of feed.
INLAC

INLAC. INTERPROFESSIONAL DAIRY ORGANIZATION

INLAC represents the common interests of the dairy sector chain of cow, sheep and goat and constitutes the stable forum for discussion between all agents in the dairy chain.
ASICCAZA

ASICCAZA. INTERPROFESSIONAL ASSOCIATION OF WILD GAME MEAT

Association with the aim of assuming the representation and defence of the common interests of producers and industrialists in the wild game meat sector. This sectoral organisation brings together organisations involved in the hunting sector, the environmental conservation sector and the gastronomic sector, among others.
INTEROVIC

INTEROVIC. INTERPROFESSIONAL ORGANIZATION OF SHEEP AND GOAT FOR MEAT

Interprofessional organization that represents the interests of producers, industry, marketers and tanners in the sheep and goat meat sector.
INTERPALM

INTERPALM. INTERPROFESSIONAL ASSOCIATION OF FATTY PALMIPEDS

not available
intercun

INTERCUN. INTERPROFESSIONAL ORGANIZATION TO PROMOTE THE RABBIT SECTOR

INTERCUN is the national association that represents 92.2% of rabbit meat producers in Spain and 95% of processing and marketing companies.