

Recognizing the role of farmers as innovators, Bovine will build on the reservoir of knowledge that exists at the farm level across the four key related themes of: Socio-economic resilience, animal health; Wellbeing, production efficiency & and meat quality and environmental sustainability.
The skin will explore, analyze and classify at least 100 SFSC good practices in Europe. These will be systematized, processed into highly usable formats and made accessible to interested parties via the web and through the configuration of regional nodes, to allow deeper penetration of existing knowledge into practice.
Translated legume work packages (WPs) Project coordination and management WP1 WP2 leading science and innovation work WP3 synthesis of production-related knowledge WP4 Economic performance Environmental performance WP5 and multi-criteria validation Communications and impact WP6 Requirements WP7 ethics
To achieve its objective, AFINET has included the participation of more than 900 agroforestry actors directly involved in agroforestry through an interregional European network (consisting of 9 regional innovation agroforestry networks (Rain)) that was articulated through the figure of the ""Innovation Broker"".
Network of Agri-Food Research and Technology Institutes in Andalusia.
Pon Aragón en tu Mesa cooperates with associations for the development of rural Aragon, together with rural agri-food producers and marketers, to promote the quality of agri-food products produced in rural areas by helping to promote them, making the qualities of the food known, supporting agri-food entrepreneurship and facilitating marketing.
EU4Advice works to create a network of SFSC (Short Food Supply Chains) advisers, policy makers, researchers and farmers, working together towards an effective AKIS organisational set-up.
Catalan government portal that offers information and resources for sustainable rural development
The Fertilisation Innovation Network ( FIN) is a technical network based on novel and effective approaches covering the main challenges leading to the creation of a Sustainable Nutrient Management Plan.
Local food sales platform from alimentosdeespaña.es
Collaborative open innovation platform to promote sustainable land use and territorial management in Spain.
Association that brings together startups, companies, organizations and Agri&Foodtech professionals from Europe to promote innovation, collaboration and development in this sector
Ministerial outreach platform
Promotion of the transmission of research, scientific and technological advances through public-private collaboration of the main agri-food sector agents in relation to R&D&i and the detection of new demands in the field of Society Challenges , ensuring the competitiveness and growth of the Spanish agri-food sector.
Informative platform for the activities, projects, networks, value proposition and innovation of the agri-food chain
Public-private association, led by the business sector, which brings together entities from the agri-food sector with interest in plant innovation
Research Platform, Knowledge Transfer, events and news related to the agri-food sector
Describe the state of the art of new business and entry models Compile examples of best practice across Europe Develop new entrant support networks that will identify, develop and promote innovative business models and entry models for new entrants.
Supplies, information and advice for breweries
Platform for dissemination of work areas and services provided