

The Aragon Agri-Food Innovation and Transfer Foundation (FITA) aims to strengthen innovation and knowledge transfer in the agri-food and environmental sectors to address the economic, environmental, and social challenges of public and private stakeholders and society in general.
A collaborative platform for different entities belonging to each olive oil value chain, which also includes entities that contribute knowledge and technological capacity for the development of the system, as well as the ability to disseminate results to the entire sector.
Forum for collaboration and dialogue where all rural development groups in Andalusia, promoters of activity and job creation, are represented.
Rural development is managed in Spain in a decentralized manner by the country's autonomous communities through 17 rural development programs (RDP), which are financed through the European Agricultural Fund for Rural Development (EAFRD) and national contributions.
Association that brings together and coordinates a significant number of groups that are managing rural development programs - LEADER and PRODER - in Castilla y León. The purpose of these programs is to promote and favor rural development in each of the territories in which they operate.
Tool to disseminate information about its programs and activities, as well as to publicize news and events related to rural development in Ibiza and Formentera. It also has a resources section, where you can find useful materials and guides for rural development in the region, and a catalog of products and services from the rural areas of Ibiza and Formentera.
The “FROM THE FIELD TO THE TABLE” project will propose a series of strategic and innovative activities that seek to improve the Spanish agricultural production system. Improvement in communication and economic exchange activities between producer and hotelier, reducing the possible negative effects of intermediaries.
Non-profit professional organization formed by companies dedicated to the production of yeast for nutrition and health, baking and fermentation
Platform for disseminating news, projects, audios, podcasts, videos and thematic networks on forestry, agriculture, livestock, society, economy and environment
Network of Agri-Food Research and Technology Institutes in Andalusia.