Networks and platforms

The skin will explore, analyze and classify at least 100 SFSC good practices in Europe. These will be systematized, processed into highly usable formats and made accessible to interested parties via the web and through the configuration of regional nodes, to allow deeper penetration of existing knowledge into practice.

Translated legume work packages (WPs) Project coordination and management WP1 WP2 leading science and innovation work WP3 synthesis of production-related knowledge WP4 Economic performance Environmental performance WP5 and multi-criteria validation Communications and impact WP6 Requirements WP7 ethics

To achieve its objective, AFINET has included the participation of more than 900 agroforestry actors directly involved in agroforestry through an interregional European network (consisting of 9 regional innovation agroforestry networks (Rain)) that was articulated through the figure of the ""Innovation Broker"".

Network of Agri-Food Research and Technology Institutes in Andalusia.

Pon Aragón en tu Mesa cooperates with associations for the development of rural Aragon, together with rural agri-food producers and marketers, to promote the quality of agri-food products produced in rural areas by helping to promote them, making the qualities of the food known, supporting agri-food entrepreneurship and facilitating marketing.

European network integrating experienced organic advisors and advisory services, consultants, young graduates and newcomers wishing to acquire skills in organic advisory.

The main objective is to create and energize a diverse network of organic advisors in the 27 EU Member States and 7 other European countries. Other objectives are:

EU4Advice works to create a network of SFSC (Short Food Supply Chains) advisers, policy makers, researchers and farmers, working together towards an effective AKIS organisational set-up.

The aim of the Network is to build, through the exchange of experiences, knowledge, data, information and projects, local food systems that are environmentally friendly, sustainable, inclusive, resilient, safe and diversified, ensuring healthy, sustainable and accessible food for the entire population, and that promote local empl

The Fertilisation Innovation Network ( FIN) is a technical network based on novel and effective approaches covering the main challenges leading to the creation of a Sustainable Nutrient Management Plan.

BBioNets is a thematic network that builds on the work carried out by the EIP-AGRI Operational Groups in relation to the management and/or processing of agricultural and forest biomass with Bio-Based Technologies (BBTs), promoting and fostering it.

Local food sales platform from alimentosdeespaña.es

Association that brings together startups, companies, organizations and Agri&Foodtech professionals from Europe to promote innovation, collaboration and development in this sector

Organic technology platform in Europe

Non-profit association that promotes organic farming and agroecology in Spain

Ministerial outreach platform

Promotion of the transmission of research, scientific and technological advances through public-private collaboration of the main agri-food sector agents in relation to R&D&i and the detection of new demands in the field of Society Challenges , ensuring the competitiveness and growth of the Spanish agri-food sector.

Informative platform for the activities, projects, networks, value proposition and innovation of the agri-food chain

This project focuses on organic poma, stone and citrus fruits and aims to strengthen the competitiveness of European organic fruit production

Public-private association, led by the business sector, which brings together entities from the agri-food sector with interest in plant innovation

Research Platform, Knowledge Transfer, events and news related to the agri-food sector