Media library
Documentary, graphic and/or audiovisual knowledge objects are offered here, offering information on various sectors and topics. Use the keyword search or search filters to access current audiovisual and documentary knowledge objects useful for your implementation.
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Dossier of supra-autonomous innovation projects
Inventory of innovative projects implemented by supra-regional operational groups of the European Innovation Partnership for agricultural productivity and sustainability of the National Rural Development Programme (PNDR) 2014-2022, submeasure 16.2.
Grups operatius a Catalunya. Call 2018 (Catalan)
The Technical Dossier no. 123: “Grups operatius a Catalunya. Call 2018” is dedicated to the Groups Operatius developed within the framework of the CAP Strategic Plan (PEPAC 2023-2027), and includes the Agricultural Knowledge and Innovation Systems, also linked to AKIS (Agricultural Knowledge and Innovation System).
Operational Groups in Catalonia. Call for 2018
"Technical Dossier No. 123: “Operational groups in Catalonia. Call 2018” is dedicated to the Operational Groups developed within the framework of the CAP Strategic Plan (PEPAC 2023-2027), and taking into account the Agricultural Knowledge and Innovation Systems, also known as AKIS (Agricultural Knowledge and Innovation System).
Report on Spanish supra-autonomous EIP-AGRI projects 2017-2022
The report summarizes the first funding period (2014-2022) of the European Innovation Partnership for Agricultural Productivity and Sustainability (EIP-Agri) operational groups, implemented at supra-autonomous level in Spain.

Study on the beef sector in Spain. Calf fattening. SITRAN 2021 data
Analysis of the basic aspects of the productive activity dedicated to calf fattening in Spain as well as its evolution in recent years through the analysis of the information contained in the SITRAN database.

National programme for official hygiene control of primary livestock production
The aim of the Programme is to unify in a single control all those basic aspects that must be taken into account when controlling the hygiene of a livestock farm without entering into other controls that are governed by specific regulations.

Innsomnia Trends Observatory: technologies in field fertilization
Monograph on trends in fertilization.

National program for the control of veterinary drug and other substance residues (PNIR) in primary production
The purpose of the Program is to carry out official controls in primary production for research on live animals and certain productions for the presence of residues of veterinary medicines and unauthorized or prohibited substances or certain contaminants.

National program for official control of the distribution, prescription and dispensing of veterinary medicines
The objective of the Program is to control veterinary medicines from their distribution by wholesale distributors and contract warehouses, to their prescription and/or eventual administration by private veterinarians and their dispensing or sale.

Guide to euthanasia of animals on pig farms
Document that responds to the commitment established in said agreement to develop a standardized work procedure for the slaughter of pigs on farms that includes a review of the reasons that make it advisable to practice euthanasia on animals; management strategies to reduce the need for said practice; systems for stunning and slaughtering pigs on farms and recommendations to producers on said m

Document on the management of pig farms to prevent tail biting
Document on the management of pig farms to prevent tail biting.

UNE 315500:2017 standard
Standard for inputs used in organic plant production. Products for pest and disease management.

National programme for official control of organic production
National programme for official control of organic production.

GO VITINNAT. Innovative and sustainable natural solutions for the wine sector.
Implementation of effective natural solutions for the control of vine wood diseases in their effect on crop health and productivity as well as on the quality of the grape and the resulting wine.

VITICAST Operational Group: Innovative solutions for predicting fungal diseases in grapevines
Innovative solutions (warning tools) for the prediction of fungal diseases in the vineyard for the optimization of production and the sustainable development of grape growing.

Use of technologies to assess the health, well-being and productivity of livestock (VIGIASAN)
Development and implementation of technologies and innovations in surveillance in pigs and cattle (extrapolable to other species) to monitor changes in different parameters for the control of diseases in livestock.

GO Varroaform. Development of an effective formulation for the control and prevention of varroatosis in domestic bees (Apis melifera).
Development and obtaining of an alternative formulation to conventional pesticides from time-controlled release formulations based on natural products with anti-varroa activity.

GO VACUSOS, Increasing the economic sustainability of cattle fattening on extensive farms with suckler cows.
Increasing the economic sustainability of extensive cattle fattening on extensive suckler cow farms.

Holistic solution for monitoring and improving chickpea cultivation through the combined use of sensors and remote sensing (TECONOGAR)
Promoting chickpea cultivation in Spain by providing solutions to the main problems (diseases, weeds) through the use of monitoring technologies, biostimulants and comparing the performance of registered varieties.