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Explanatory video on the vineyard plantation authorization system

#PlantHealth4Life is a multi-year, multinational campaign developed by the European Food Safety Authority (EFSA) at the request of the European Commission, launched in 2023. In 2024, 21 Member States, including Spain, and one candidate country will participate.

Information on active ingredients in integrated production for pome fruit trees and restrictions on use

Information on active ingredients in integrated production for stone fruit trees and restrictions on use

Golden flavescence, in English “flavescence dorée of grapevine”, is a very serious and destructive disease that affects the vine. It is a disease of bacterial origin, being produced by the phytoplasma Candidatus Phytoplasma vitis, which needs to be transmitted by an almost specific vector called the vine cicada (Scaphoideus titanus Ball)

Who is Xilella, the fearsome plant killer?

Fire blight is a disease caused by the bacterium Erwinia amylovora that affects various species of the Rosaceae family, including pear, apple, quince, Japanese medlar, etc.

In the various areas where Drosophila suzukii is being monitored, populations of this insect are being detected. Remember that attacks tend to be more intense and frequent at the beginning of the harvest, and treatment will be especially necessary in plots that were attacked in previous years and that left cherries unharvested last year (fly damage or cracking, lack of profitability, etc.).

The second generation of the plum moth has been seen flying between late May and early June in the Ribera and Val d'Albaida regions, and somewhat later in inland areas. Eggs will hatch this week and next. Treat accordingly.

Given the damage caused by thrips observed since May on leaves and fruit in various citrus, persimmon and pomegranate crops and the confirmation of the presence of Scirtothrips aurantii Faure in certain areas, the following recommendations have been considered appropriate:

Pollinating insects are vitally important for the proper functioning of crops. Pollination is essential to ensuring the quantity and quality of crops and food production, directly linking wild ecosystems with agricultural production systems.

Fire blight is a disease caused by the bacterium Erwinia amylovora that affects various species of the Rosaceae family, including pear, apple, quince, and Japanese medlar trees. It was detected in Cantabria in 2011 and is considered an extremely harmful disease.

On February 12, 2019, a "Seminar on Xylella fastidiosa" was held in the Assembly Hall of the Ministry of Agriculture, Fisheries, and Food. This seminar is part of the measures adopted by the Ministry to disseminate information and raise awareness about the fight against and control of Xylella fastidiosa.

Powdery mildew is a disease caused by an ectoparasitic fungus (Erysiphe necator) that overwinters in buds as mycelium, as well as in the shoots, leaves, and bark of vines, in these cases in the form of perithecae or cleistothecae. The fungus begins to develop at temperatures above 5°C and stops when temperatures exceed 35°C.

Each report provides information regarding the 4 fungal diseases that affect vineyards: downy mildew, powdery mildew, botrytis and blackrot.

Xylella fastidiosa (Wells et al.) is a quarantine phytopathogenic bacterium that has a very wide range of host plants (more than 300 plant species), and can cause serious damage to the most important crops of the Balearic Islands, such as almond, vine, olive, citrus or fig trees, and to numerous species of ornamental plants (rosemary, lavender, polygala and acacia, among others).

Xylella fastidiosa is a bacterium that causes rapid and widespread decline in plants. In the most severe cases, the leaves and branches may dry up and, ultimately, the entire plant may die. In many host species, the presence of the bacteria does not produce any symptoms, making detection extremely difficult. X.

Scirtothrips aurantii is a pest that affects various crops such as pomegranates, persimmons, citrus fruits, and table grapes. This pest was first detected in Spain in 2020, in the province of Huelva.

This document sets out the measures to be taken against the bacterium Xylella fastidiosa, a priority Union quarantine pest, with the aim of preventing its emergence and, if it does appear, acting quickly and effectively, determining its distribution and implementing eradication measures.

This document sets out the measures to be adopted against Thaumatotibia leucotreta (codling moth), a pest regulated by the EU as a priority quarantine pest under Implementing Regulation (EU) 2019/2072 and Delegated Regulation (EU) 2019/170.