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The PAC Network Magazine
DigiMAPA: The digital tool that connects the agri-food sector with Agrotech companies.
Inventory of innovative projects implemented by supra-regional operational groups of the European Innovation Partnership for agricultural productivity and sustainability of the National Rural Development Programme (PNDR) 2014-2022, submeasure 16.2.
Two years into the implementation of the 2023-2027 PEPAC (Special Plan for Agricultural and Food Policy), the measures promoting climate, the environment, and animal welfare, known as eco-schemes, appear to be consolidating the adoption of these schemes, one of the key regulatory innovations of this period.
English translation of a compilation of projects developed through Rural Development Programmes, operational groups and innovative projects that are working on issues of improving forest management.
English translation of a compilation of projects developed through EAFRD funds, operational groups and innovative projects working in marketing in the agricultural, livestock, forestry and agri-food industries sectors.
English translation of a compilation of projects developed through Rural Development Programmes, operational groups and innovative projects working on traceability in the agri-food, livestock, agricultural and forestry sectors
The change in population and land use in rural forest areas has led to the abandonment of potentially productive areas, which requires the design of new management models and proposals for their revaluation.
To combine innovation in the rural world through technological transfer and the use of silvopastoral systems for the production of native Celtic pigs that give rise to products of differentiating quality through the use of own resources that allow sustainable and environmentally friendly practices within the agricultural and forestry sectors, carrying out activities that mitigate climate change
One of the key factors for improving the competitiveness of the agri-food and forestry sector is the promotion of innovation and the capitalisation of research results.
Annual report of the European Network of Forestry Extension Organisations (FOREXT) with information on training activities for private forest owners to improve forestry extension services across Europe
The budding, survival, and initial growth of eight walnut clones selected for their forestry suitability were evaluated. Planting was carried out in March 2014 using a randomized complete block design. All clones tested, except one, had budding percentages above 50%. We can classify clones as early-budding and late-budding. The duration of the budding period varies depending on the clone.
"Technical Dossier No. 123: “Operational groups in Catalonia. Call 2018” is dedicated to the Operational Groups developed within the framework of the CAP Strategic Plan (PEPAC 2023-2027), and taking into account the Agricultural Knowledge and Innovation Systems, also known as AKIS (Agricultural Knowledge and Innovation System).
This publication describes the progress made by IFAPA in remote sensing modeling of water flows and vegetation cover in dehesa forests.
In agricultural landscapes, their aesthetic, ecological, and cultural dimensions are clearly integrated, creating a link between the cultural ecosystem services they provide to society and other ecosystem services, including biodiversity preservation.
Root rot caused by Phytophthora cinnamomi in Quercus trees is responsible for the death of holm oaks and cork oaks in dehesas. Biofumigation using green burying of some Brassicas may be another tool for integrated disease control.
Root rot affecting Quercus, caused by soil-borne pathogens such as Phytophthora cinnamomi or Pythium spiculum, is responsible for many deaths of holm oaks and cork oaks in dehesas. Calcium fertilization is a tool for integrated disease control.
Root rot caused by the pathogen Phytophthora cinnamomi Rands. has been identified as one of the most damaging and lethal diseases affecting Quercus trees worldwide.
The acorn plays a fundamental role in the dehesa (pasture) because it is obtained in a season when there are few resources available in the countryside, and its high energy value makes it highly valued for fattening and maintaining livestock and game.
This manual is intended as a reference tool for identifying erosion risks in pastureland farms and recommends actions to address them where possible. Specifically, the manual outlines good soil management practices and devotes a chapter to the control of gullies, the appearance of which is a symptom of severe erosion.
