Events

Second of three days of dissemination of the results of the project “ Moving towards a digital model for zero waste in the agri-food sector ” developed by the PDApp Operational Group . The conferences are aimed primarily at representatives of entities throughout the value chain, but also at other interested parties such as innovation and research centres, public administrations and the specialised press. Details will be provided on the support service that the GO PDApp has developed to digitize Loss and Waste Prevention Plans , with testimonials from companies that already work with the digital platform. The next dissemination day is scheduled for February 12 in Palafolls (Barcelona) . PROGRAM | REGISTRATION

GENERAL OBJECTIVES We live in times where the sustainability of our farms and their resilience to climate change and other external factors is key to ensuring that, tomorrow, we continue to have profitable crops. The application of the 2030 Agenda and the principles of sustainable development are key, not only in our farms, but also to access the markets in which we operate today. More and more customers are demanding strategies in this regard in order to be able to buy our products. People who are dedicated to producing food and their cooperatives, through marketing, have been working for years to safeguard and protect natural spaces, create employment, guarantee quality products, improve energy efficiency, in short, guaranteeing that agriculture and livestock continue to be sustainable sectors and therefore comply with the 2030 Agenda, but often, little is communicated about everything that is done. In addition, precision agriculture is of the utmost importance, since with the arrival of new technologies (sensors, satellites, drones, GPS, etc.), the field and our crops are constantly changing, and it is necessary to analyze and understand all the variations and particularities of the environment in order to be able to provide the exact inputs for the optimization of the harvests. The application of technology in agriculture allows us to obtain the information necessary to understand variations in soil and crops , and this, together with the principles outlined in terms of sustainability, can become a competitive advantage, much needed in these times.

On the occasion of World Soil Day 2024: Take care of soils. Measure, monitor, manage. Speaker: Manuel López Vicente, Professor of the Department of Agricultural and Environmental Sciences. EPS Huesca In-person for students requesting credit recognition/ Online. Register here Collaborators: Official College of Agricultural Engineers Aragon-Navarra-Basque Country and the Territorial Delegation of Aragon of the Spanish Society of Soil Science (SECS) PROGRAM 13:00h Presentation by Dr. María Videgain, member of the governing board of the College, professor and researcher at the EPS of Huesca, University of Zaragoza. 13:05h Presentation of the DMS by Dr. David Badía Villas, professor of the Area of Soil Science and Agricultural Chemistry, at the EPS of Huesca, and President of the DT Aragón-SECS. 13:10h Talk by Dr. Manuel López Vicente, PPL at EPS Huesca entitled “Sustainable soil management in woody crops” . This talk presents the changes that living and inert covers generate in agricultural soils for permanent crops, such as olive groves and vineyards. Special emphasis is placed on the measurement and monitoring of the hydrological properties of the soil, complemented by aspects of soil fertility and biology; case results will be offered both for Aragon and other communities. With the data obtained, it is possible to achieve better agronomic management, which is essential for environmental sustainability, to optimize management, resources and to boost the profitability of farms. 14:00 h. Appetizer, courtesy of the Official College of Agricultural Engineers of Aragon, Navarre and the Basque Country.

Trufforum is an international cooperation initiative, conceived and promoted by the European Mycological Institute ( EMI ), which was created with the aim of promoting the responsible use of the European truffle in domestic and professional kitchens. Having become an international reference meeting in the truffle sector, Trufforum is held annually with the aim of giving maximum diffusion to the values and culture of the truffle. Whether you are passionate about truffles or have never had contact with them, you are in the best place to learn everything you need and enjoy one of the most iconic products of world gastronomy. Don't miss the opportunity to dive with us into the depths of the earth to discover everything about truffles. Welcome to Trufforum!

On the verge of its 40th edition, BioCultura Madrid will once again show that “bio” is not/was not a fad and that it is here to stay. The fair will be held in November at the Feria de Madrid-Ifema venue. The sectors will be: Organic food; Certified eco-natural cosmetics and hygiene; Healthy home; Sustainable fashion; Eco Lifestyle; Health and Wellbeing, NGOs… It is expected that 400 exhibitors will participate and that more than 50,000 visitors will once again be expected. More than 300 activities will be held in parallel to the exhibition. Ángeles Parra, director of the fair, commented that “it would be very difficult to summarise these almost 40 years of fairs, activism, rebellion and social awareness. We have never been a fad. Time has proved us right. The future will be ecological or it will not be.”

The 57th edition of the Lorca livestock, industrial and agri-food fair, SEPOR, will be held on October 28, 29, 30 and 31, 2024 in Lorca, Murcia Its programme includes the presentation of new products and solutions for the sector, as well as an extensive programme of conferences and talks.

Meeting point between researchers and professionals related to organic waste management to analyze and debate the situation of its treatment from a technical and social point of view, highlighting the transfer of knowledge to the industrial sector . The Conference has the collaboration of the Spanish Composting Network and is organized by the RNM271 group of the Department of Inorganic Chemistry and Chemical Engineering of the Faculty of Sciences of the University of Córdoba. PROGRAM | REGISTRATION | HEADQUARTERS | Information and contact: 957485848 / 667833701 email: rec24@piccongresos.com

Iberflora is the great professional gardening event . The largest commercial and educational offer within the business of plants, flowers, landscaping, gardening, technology and DIY gardening in the professional calendar of the sector. To consult the event program click here

On September 27 , at the IFAPA Rancho de la Merced facilities in Jerez de la Frontera, the second open day of the seminar will be held. This session, which will begin at 9:00 a.m. , will feature a series of technical presentations focused on innovation and sustainability in Andalusian horticulture. Highlights include: BIHOX® oxygenation technology and its impact on zucchini and watermelon crops. The biomass potential of Andalusian horticulture and the challenges for the circular bioeconomy. New advances in biotechnology and the development of virus-resistant rootstocks. Safety in the use of phytosanitary products and the safest and most sustainable technologies in horticulture. After a break, the day will continue with the presentation of the seminar's new website and a session on collaboration between institutions. The event will conclude with the official closing ceremony by the president of IFAPA, Marta Bosquet Aznar, followed by a closing drink at 12:30 p.m. Attendance is free , upon registration. For more information, please contact us by email at: jerez.ifapa@juntadeandalucia.es; or by phone at 956.03.46.00. Registration | Program

From 10 to 13 September 2024 , Edinburgh will become the capital of agricultural advice. The city will host the respective annual sessions of the three main European rural advice networks (IALB, EUFRAS and SEASN) that come together to form this major event with the motto "Adapting to zero emissions" for 2024. The event thus consolidates its position as the largest agricultural advice and consultancy conference in Europe. 63rd IALB, 13th EUFRAS and 10th SEASN 2024 Conferences The aim of the conference is to bring together consultants from across Europe to explore how different countries integrate education and research with consultancy to deliver best practice and achieve truly effective information and innovation transfer . This year, the programme promises an interesting mix of inspiration, learning, networking and knowledge for delegates. Through a variety of workshops, keynote lectures, cultural exhibitions, tourism experiences and networking opportunities, the conference will explore Scotland's agricultural system and how it builds and leverages relationships between people working in the rural economy and those in research, education and consultancy, to improve the sustainability of rural land use in Scotland. Field demonstrations A key aspect of the conference is the specialized field days , with a variety of tours covering topics such as "Environmental Initiatives, Organic and Diversified Agriculture" or "Technology and Performance Improvement in Livestock Businesses." In addition, attendees can participate with their panels/posters to present their projects , plans, educational and advisory methods, and new ideas related to this year's central theme. PROGRAM | WORKSHOPS | REGISTRATION OPEN UNTIL AUGUST 16

This is the fourth and last of their series of webinars on the role of the agri-food sector in the European Union. A series of talks that focus on the more strategic vision of the sector in terms of its policies, profitability, the farms themselves and the people who are part of the sector. On June 25, the day will take place that addresses an open debate on the role of innovation and new technologies . It will feature the direct participation of young farm owners and agri-food industries. The following will participate in the webinar: Ignacio Atance Muñiz, Director of the Research Department of Grupo Cajamar. Marcos Garcés Lizama, Farmer and head of the Agricultural Youth of COAG. Marta Llorente, cattle breeder and farmer. Andrés Montoya Sánchez, Director at Bio Campojoyma. Miguel Antona San Millán, Managing Director of INNOPORC. Manuel Lainez Andrés, Director of Innovation and Agri-Food Development at Cajamar.

The 4th World Agriculture Conference will offer the opportunity to hear the latest in digital innovation, discover revolutionary deep tech solutions, network with key players from industry, research and academia, establish new business relationships and, ultimately, make your mark in the agricultural world. Ecosystem conservation, plant genomics, agricultural biodiversity, farm management, agricultural and environmental crises and artificial intelligence in agriculture are just some of the topics that will be addressed at the international conference on agriculture.

48 intensive hours to test creativity and discover innovative talent applied to AgriFoodTech . Faced with a specific challenge, different workshops will be organized in which teamwork is encouraged. The activity will end with a round table of outstanding speakers for the Hackathon and an awards ceremony . June 20, from 3:00 p.m. to 11:00 p.m. June 21, from 9:00 a.m. to 6:00 p.m. Who can sign up? It is open to students, professionals and technology enthusiasts over 18 years old . You can participate individually or in teams of up to 5 people . The winning team will receive funding and support for the development of its technological solution. The amount will depend on the specific needs of the development plan proposed and validated by La Vega Innova. PROGRAM of the day | REGISTRATION until June 16 | MORE INFO

Conference with food experts to learn about and discuss the latest developments in the industry, share case studies and valuable experience on food safety, quality and manufacturing practices. To consult the Summit program click here

Abanca Fair Green Week of Galicia The entire value chain of the primary sector, from agriculture, machinery and livestock, to the final product or gastronomic tourism, will once again be the hallmark of the event. The venue is located in the town of Silleda and has magnificent infrastructures covering more than 400,000 m2 of surface area, of which 35,000 m2 are used for exhibitions (distributed in several pavilions) and 55,000 m2 outdoors, as well as 27,000 m2 of green areas. Its pavilions, its auditorium, its multiple rooms and its outdoor spaces give it great versatility. In addition, there are its large car parks, a green ring, an artificial lake and even a helipad, which allow it to adapt to all types of events and needs.

F&A Next is an event about thought leadership and connecting promising startups and scale-ups with dedicated Food & Agtech investors and leading corporations. Includes two days of networking, presentations and discussions on the dynamics of food and agriculture.

The 17th Symposium on Plant Health, in an edition where the role of artificial intelligence, current phytosanitary issues and key tools such as the Digital Farm Notebook where the role of the Advisor is fundamental will be discussed. Those interested in attending can reserve their place by filling out the form found at the following link: https://www.fitosymposium.com/INSCRIPCION/ To consult the Symposium program click here

Professional, commercial, industrial and leisure meeting point of the fair panorama focused on the rural world, combining a double business-professional and socio-educational mission, where related sectors and industries will have a first-rate stage to make themselves known, putting on value the opportunities of our countryside and seeking a rapprochement between the rural world and the urban world. LOCATION: Zarzuela Hippodrome , Madrid

BioCultura is celebrating its 30th edition at the Palau Sant Jordi in Barcelona, and is witnessing the rise of organic production, sales and consumption. BioCultura, like every edition, has the firm intention of continuing to surprise visitors with the latest developments in the organic sector. The proposals are increasingly varied and make it easier for us to adopt healthy habits and consume more responsibly. BioCultura is the largest fair for organic products and responsible consumption in the state and will bring together this year some 400 exhibitors dedicated to the sectors of organic food, organic cosmetics, sustainable fashion, healthy housing, responsible tourism, renewable energy, sustainable mobility, crafts and NGOs. More than 300 activities will be held in parallel to the exhibition and some 50,000 visitors are expected.

The Conference will bring together the best of agricultural and rural innovation in Europe. The objectives are: to highlight the successful implementation of the EIP-AGRI through GO projects as one of its main pillars, and to learn from this experience for the implementation of projects under the CAP 2023-2027. The conference programme will include plenary sessions with keynote speakers and interactive discussions showcasing concrete stories of relevant GOs. It will also celebrate the establishment of over 3,400 GO projects across the EU. The event will create opportunities to further disseminate and improve project results, and will help participants better understand the broader scope of topics that GOs can address during the CAP period 2023-2027. More information about the selection process and criteria If you are interested in applying to attend the conference, you can already prepare your application by checking the questions in the application form. If you have any questions about the conference, please contact conference.innovation@eucapnetwork.eu AGENDA