Events

The Agroforum conference, which will take place on April 28 and 29 at the IESE Business School in Madrid, will be a meeting point for strategic debate on the agricultural sector, exploring the challenges and opportunities facing the sector. Over the course of two days—'Countryside and Environment' and 'Agricultural Production and Water'—national and international experts will address key topics such as: • Extensive livestock farming. • Tourism and the agricultural sector. • Carbon farming. • Water management. • Woody crops: potential for Spanish agriculture and economy. • Technology and agricultural sector . • Adaptation of hydraulic infrastructure to the environment in the agricultural sector. The program will include roundtable discussions, conferences, and networking opportunities with the participation of business leaders, researchers, public administrations, and rural sector associations. REGISTRATION

Objectives: Knowledge of the Spanish water reuse regulations. Risk management, additional requirements, and preventive measures to ensure the safe use and management of reclaimed water. Integrated irrigation management with reclaimed water. Advantages and disadvantages. Mixing water for fertigation. Aimed at: Technicians serving Irrigation Communities and managers of administrations, universities, companies and professionals related to irrigation and the latest technologies applied to agriculture For any questions you may have, please contact us by phone at 913475990 or by email at: bzn-formregadios@mapa.es REGISTRATION | TRIPTYCH

The Simbioliva Operational Group plans to hold an informative presentation on April 9 at the Orujera Interprovincial Conference in Fuente de Piedra. As part of a training program run by an educational institution in collaboration with the University of Malaga (UMA) , students from the NCEC (Saudi Arabia's National Center for Environmental Control) will be visiting the Simbioliva Operational Group project. The goal is to raise awareness of the Spanish model for valorizing alperujo (a type of olive oil), as well as the various R&D&I alternatives and initiatives applied to this byproduct. This project is also presented as a benchmark for innovation in the use of alperujo (a type of olive oil), serving as an inspiration for other agricultural sectors worldwide.

The Spanish goat sector is experiencing a period of great uncertainty due to fluctuations in goat milk prices and input costs. To maintain profitability, it is essential to optimize efficiency throughout the production chain and have accurate technical information. For this reason, TIERRAS Caprino and Cabraespaña , together with industry associations, are organizing a digital event with experts who will analyze the current situation and offer strategies to improve profitability and efficiency. Despite the challenges, the goat sector has a promising future, supported by the quality of its products and its ability to adapt to new market demands. PROGRAM | REGISTRATION

On April 7 , Madrid will host a new meeting of The Food Changemakers , Europe's largest think tank dedicated to the transformation of the agri-food sector. This expert forum, sponsored by the Spanish organization KM ZERO Food Innovation Hub , seeks to generate a real impact on the development of long-term policies, strategies, and regulations in the food industry. The event, which will take place at the Tramo gastronomic space, will feature various roundtables addressing the sector's main challenges. Topics to be discussed include geopolitics and the supply chain, open innovation, water management, the future of agriculture, decarbonization, advanced nutrition and longevity, food service and retail, food safety, artificial intelligence and market trends, new proteins, and reducing food waste . This meeting will bring together leaders and experts to promote innovative and sustainable solutions for the future of food.

Next Tuesday, March 25, at 11:00 a.m., the PROVACUNO stand at FIGAN (Hall 6, Stand CD 31-36) will host the presentation of the SECUESVAC Operational Group , an innovative project focused on optimizing carbon sequestration in agricultural soils associated with beef production in Spain. Javier López, director of PROVACUNO , the entity representing the project, will be in charge of explaining the objectives and progress of SECUESVAC, which seeks not only to contribute to climate neutrality by 2050, but also to preserve the rural environment where beef production takes place. The SECUESVAC Operational Group is 100% funded by the European Agricultural Fund for Rural Development (EAFRD) and the Ministry of Agriculture, Fisheries and Food, within the framework of the National Strategic Plan for the CAP (PEPAC) 2023-2027. The project's total investment amounts to €548,889.40, and the Directorate-General for Rural Development, Innovation and Agri-Food Training (DGDRIFA) is the managing authority for the aid. It is recommended to confirm attendance to facilitate the organization of the event.

The 17th edition of the International Fair for Animal Production ( FIGAN ) will take place from March 25 to 28, 2025 at the Feria de Zaragoza facilities. FIGAN aims to become the meeting point for the livestock sector in the Iberian Peninsula once again. At the last edition, 987 exhibiting companies presented the most outstanding technological innovations , in 77,083 m2 of surface area. Among the main attractions of FIGAN 2025: An outstanding selection of pure breeds Various competitions and exhibitions Genetics Health Feeding Equipment Aquaculture A prominent presence of the equine sector

The Agricultural and Agri-Food Technology Centre ( ITAGRA ) is organizing the conference “Agrovoltaics = energy + crops. A double use of the land” , which will take place on Wednesday, February 26 at the Palace of the Provincial Council of Palencia. Experts in the subject will talk about the current state of this technology, the financing of projects, and the innovative examples that exist in Castilla y León, among other issues. During this conference, the GO CONTROL project will be disseminated. About the CONTROL Operational Group The Task Force on Optimization and improvement of the efficiency of solar irrigation through the use of digital technology, applying artificial intelligence (GO CONTROL), is framed in the context of water needs in the field. One of the greatest limitations in agriculture is knowing when to irrigate and in what quantity. Technological innovation is the key to solving this and the great revolution of ICT technologies, sensors and automatic processing capacity has opened up new possibilities for water and energy optimization. The compatibility of solar irrigation with digital technology would make it possible to stop this phenomenon of depopulation in rural areas, contributing to improving economic performance and creating value in these spaces. Women have a key role in the rural world that can be enhanced by activities that generate economies induced by the principal. The group's objectives are: Transforming agriculture into a smart and highly technological sector, applying digital technologies and Artificial Intelligence (AI) in solar irrigation and crop development. Digital technologies and AI, through the use of sensors and drones to validate results, will improve the efficiency of solar irrigation, making the most of natural resources and reducing water and energy consumption. Process analysis and definition of control algorithms will enable the development of applications for farmers' devices.

Agroexpo is one of the main agricultural fairs in the Extremadura region, where innovations in machinery, agricultural technology and services for the agricultural sector are presented. It is an opportunity to learn about the latest trends and advances in precision and sustainable agriculture. DESCRIPTION 20,000 m² of exhibition space. 4 large covered pavilions. Innovative facilities. The meeting with professionals, manufacturers and distributors. Conferences, Presentations and Lectures

This forum is an event that brings together experts in agricultural innovation to discuss new technologies, sustainable agricultural practices and advances in the field of biotechnology applied to agriculture.

During this session, the Recicland project will be presented , and theory will be taught on the environmental consequences of hazardous waste management and on the internal management of pesticide containers, broth residues, and expired or discontinued products on the farm, as well as on the management of this hazardous waste off-farm.

The Economics, Post-harvest and Industry Working Groups of the Spanish Society of Horticultural Sciences (SECH) are organizing a new online Congress on "The agri-food challenge in the face of climate change" that will take place online on December 3 and 4 . The challenges of the agri-food sector in the current climate change scenario and the 2030 Agenda require a response from the entire agri-food chain, from production, through industry, process improvement, marketing and responsible food consumption, and influencing the responsibility of society itself. These challenges become challenges and opportunities that will be addressed at the Congress. The conference will be organised in sessions that will include oral presentations and invited speakers with works related to fruit and vegetable production, post-harvest, circular economy and environmental sustainability.

The 2nd Congress of Agricultural Engineering, organised by the Council of Official Colleges of Technical Agricultural Engineers of Spain and the Official College of Technical Agricultural and Forestry Engineers of Catalonia, will take place on 13 and 14 November at the Higher Technical School of Agri-Food and Forestry Engineering and Veterinary Medicine of the University of Lleida. The central themes of its seven sessions include water management, the food chain, agrivoltaics, green spaces and urban trees, hydrological forest management and plant health. PROGRAM | REGISTRATION

The 57th edition of the Lorca livestock, industrial and agri-food fair, SEPOR, will be held on October 28, 29, 30 and 31, 2024 in Lorca, Murcia Its programme includes the presentation of new products and solutions for the sector, as well as an extensive programme of conferences and talks.

The 3rd Catalonia Biogas Forum will take place on 24 October, as part of the European Biogas Week. Organised by the Bioenergy Cluster of Catalonia, it will address various aspects of the production and use of this energy source, showcasing various success stories and offering a space to discuss its future and build relationships between the various actors in the sector who will participate in the meeting. REGISTRATION

The 4th meeting of the Forum on Best Practices in the Agri-Food Supply Chain will take place on 9 October at a location yet to be determined. Building on the outcomes of previous Forum meetings, this event will explore the various ways in which producers can increase yields by actively participating in the value chain. Pending further details of the meeting. In English.

Fruit Attraction is the meeting point for fruit and vegetable professionals. Fruit Attraction has become the reference commercial tool for the WORLDWIDE marketing of fruit and vegetables . Its capacity to promote global exports in the sector makes it the commercial connection point for all the professionals that make up the entire value chain, in addition to having consolidated itself as a framework for innovation in the fruit and vegetable market.

Meeting point between researchers and professionals related to organic waste management to analyze and debate the situation of its treatment from a technical and social point of view, highlighting the transfer of knowledge to the industrial sector . The Conference has the collaboration of the Spanish Composting Network and is organized by the RNM271 group of the Department of Inorganic Chemistry and Chemical Engineering of the Faculty of Sciences of the University of Córdoba. PROGRAM | REGISTRATION | HEADQUARTERS | Information and contact: 957485848 / 667833701 email: rec24@piccongresos.com

Webinar that will offer detailed information on the advantages of this business search engine in the field of agri-food technology . New features will also be presented and the problems that the value chain encounters in the transfer and implementation of digital technologies in the sector will be discussed in a round table . Participants will include: Manuel Lainez Andrés , Director of Innovation and Agri-Food Development at Cajamar; Alejandro Blaas Nacle , Director of Plataforma Tierra; Francisco José Castillo Díaz , Analyst at Plataforma Tierra; Inés Isabel La Moneda , Advisory Member at the General Subdirectorate of Innovation and Digitalization of the Ministry of Agriculture, Fisheries and Food; Alberto A. García Torés, General Manager at Granja de Desarrollo Ovino AGM; José Antonio Rísquez Salas , Director of Innovation and Business Development at COVAP; Jesús Gerique Molina , General Manager of 7eData Business; and José Manuel Escobar , Director of LQA THINKING ORGANIC SL. REGISTRATION | PROGRAM