Events

GUSTOKO is a food and gastronomy fair inspired by the agricultural world, which aims to maintain the quality and origin of local products, following artisanal standards in the production processes. We aim to link products and producers to a culture, a territory and a society. To see the activities click here

Presentation day for SOS-Suelo, GANARAM and Biodiversa projects Registration at : https://forms.gle/uxmyYuvKHKuwXQuZ8 Program 9:15 RECEPTION OF ATTENDEES 9:30 PRESENTATION OF THE DAY Chema Paraled, Director of Dos Esferas Communication Rogelio Cuairán, General Manager of the Zaragoza Fair Miguel Gutierrez, Managing Director of CITA Aragon Angel Samper, Minister of Agriculture, Livestock and Food, Government of Aragon 10:00 PRESENTATION OF THE AGROALNEXT PROGRAM Inés Echeverría, CNTA R&D&i Director 10:20 PRESENTATION OF SOS SUELO José Manuel Mirás, Coordinator of Sos Suelo. Researcher at CITA Aragón 10:30 ROUND TABLE “Soil health and conservation: difficulties, eco-regimes and success stories” Luis Miguel Arregui, Professor at the Public University of Navarra and farmer with experience in conservation tillage José María Salamero, Advisor at the General Directorate of Rural Development, Government of Aragon Carlos Duque, Technical Manager of Viticulture at Bodega SOMMOS Ramón Isla, Agricultural Engineer. Researcher at CITA Aragón 11:15 COFFEE BREAK 11:45 BIODIVERSA PRESENTATION Ana Garcés, Biodiversa project coordinator. Researcher at CITA Aragón 12:00 ROUND TABLE “Sustainability and resilience in different agro-scenarios: experiences, research and public policies” Javier Rodrigo, Agricultural Engineer. Researcher at CITA Aragón Carlos Calvo, Director General of Agricultural Production, Government of Aragon Felipe Gómez de Valenzuela, Farmer collaborating with Gallicum Cooperative Esther Ciria, Farmer and member of the Aragonese Committee for Organic Agriculture 12:45 GANARAM PRESENTATION Clara Mª Marín, GANARAM project coordinator. Researcher at CITA Aragón 13:00 ROUND TABLE “Analysis and progress in the use of antibiotics in animals. Regulations, criteria and protocol in livestock farms” Antonio González de Bulnes, Head of R&D+i at Jorge Group José María González Sainz, Advisor on sheep production and health at PRAM Aragón Rosa Bolea, Vice-Chancellor for Research, University of Zaragoza. One Health Aragon Clara Mª Marín, GANARAM project coordinator. Researcher at CITA Aragón 13:45 CONCLUSIONS and approach of the AGROALNEXT Aragón project Pilar Errea, Research Director CITA Aragón 14:00 CLOSING OF THE DAY

In this IX edition, the proposed theme is: “ AKIS. Consulting, information systems, innovation and agri-food knowledge ”. This event will show how all the tools and agents of the agri-food system are incorporated and articulated, and will also serve to share knowledge and experiences on how to improve agri-food innovation systems, from the point of view of both public and private professional activity. The aim of this new forum is to analyse the role played by AKIS in the innovation of agri-food systems and their impact on the economic and social development of the sector, as well as the role of advice within the AKIS system. Innovation systems are crucial to increasing the productivity, sustainability and competitiveness of agri-food and agri-industry. All activities carried out during the Forum can be followed IN PERSON by prior registration or by STREAMING on this same page. PROGRAM , here REGISTRATION AND CONTACT , here

FIMA Agrícola has established itself as one of the most important and internationally recognised events in the agricultural sector. The international focus of the Fair attracts exhibitors and visitors from all over the world, generating a diverse and dynamic platform for the exchange of ideas, business and collaborations. FIMA is also distinguished by its commitment to excellence and quality in the organisation of technical talks and parallel activities that complement the main exhibition. Its long history, experience and focus on technology and knowledge make it an essential space to discover the latest developments, establish business contacts and participate in the dialogue and advancement of the global agricultural industry. TECHNICAL SHEET , here ACCREDITATION , here CONTACT , here

Feria líder en el comercio mundial de frutas: logística, maquinaria, tecnología, "organic rute" Información detallada => Programa

The processes for preparing organic matter for use as fertilizer must allow for sustainable management of crop nutrition, increasing crop productivity . To achieve this, the goal is to maintain or increase organic matter levels, reducing greenhouse gas emissions and water pollution by increasing carbon sink capacity, improving soil biodiversity by avoiding contamination by heavy metals and other pollutants, and promoting their management as "living soils." This event will showcase different technologies that allow reducing the environmental impact of preparing organic fertilizer products, with strategies that allow reducing nitrogen losses, such as slurry acidification, composting and biomethanization of waste.

AGROEXPO International Fair To consult the Fair program click here

Water and Food Conference. The urgency of strategies for adaptation to climate change A meeting point in search of technical and scientific solutions for water and food security in the new climate scenario. You can consult the Program by clicking here To follow the online session click here

In recent years, regenerative agriculture has been frequently discussed as a work strategy to improve soil health by recovering its organic matter content and biodiversity. It improves resilience to climate change, sequesters carbon in the soil and expands the ecosystem services associated with agriculture. This webinar will address the advantages of incorporating organic matter into soils , the principles of regenerative agriculture, as well as various examples of its application in our country. We will have the participation of experts who have worked in these areas and have developed specific projects. The webinar, which will introduce regenerative agriculture, is part of a series of sessions to be held in January and February 2024 focusing on soil management practices on farms.

BioCultura, the largest fair for organic products and responsible consumption in the state, will be held at the Bilbao Exhibition Center (BEC). It will bring together more than 150 exhibitors dedicated to the sectors of organic food (with more than 12,000 references), organic cosmetics, sustainable fashion, healthy home, well-being, eco-lifestyle, responsible tourism, crafts and NGOs. In parallel with the exhibition, more than 150 activities will be held and more than 16,000 visitors are expected.

The Abanca Semana Verde de Galicia fair will take place at the Feira Internacional de Galicia ABANCA , the largest exhibition park in the northwest of the peninsula. The venue is located in the town of Silleda , a stone's throw from its reference city, Santiago de Compostela. It has magnificent infrastructures: more than 400,000 m2 of surface, of which 35,000 m2 are used for exhibition covered (distributed in several pavilions) and 55,000 m2 outdoors, in addition to 27,000 m2 of green areas. Its pavilions, its auditorium, its multiple rooms and its outdoor spaces give it great versatility. Added to these are its large parking lots, a green ring, an artificial lake and even a heliport, which allows it to adapt to all types of events and needs.

Celebrate the world of natural and ecological in one place. Discover the new trends in the organic sector. Find the latest in health and wellness, beauty, skincare, textiles, home and cleaning products from all regions of Spain and Portugal. Participate for free in the seminar program and meet the main suppliers and buyers in the sector face to face. We invite independent food retailers and wholesalers, as well as supermarkets and large purchasing departments, public kitchens (schools, hospitals and nursing homes). We also invite food importers and exporters, independent health and nutrition stores, catering restaurants and hotels. Finally, we will invite specialty shops, farm shops, travel caterers, transport hubs and attractions, as well as wine importers.

Infoagro Exhibition Spain 2023 is a Fair to show products and services to all agricultural agents. It is an international reference for intensive crops and the place to do business, both for the exhibitor and the farmer. IV Infoagro Spain Fair 2023 => Detailed information Fair Dossier => Dossier

Flagship annual event for broad exchanges between stakeholders on market outlook in agriculture 2022-2032 . This includes discussion of the political framework and uncertainties surrounding market developments over the next 10 years. This event brings together farmers, agri-food experts and rural actors to discuss current issues Event details: Program (English)

The global tradeshow for the wine-arboriculture-vegetable production sectors, VINITECH-SIFEL is a reference event for innovation in the wine, arboriculture and vegetable sectors. A complete offer where foreign exhibitors converge in the four sections of the fair: cultural techniques, winery and cellar equipment, bottling and packaging, services and training. Detailed information => Program

Connect with Rural Development Description Background and context The National Rural Network (RRN) is focusing its Action Plan these months on the issue of women, through a series of activities designed to respond to the needs detected through: interviews with territorial agents, survey carried out with rural women , and two meetings of the Thematic Group “Rural Women 2022”, held on May 17 and 18 , 2022; with the aim of identifying their main problems and needs. Through these detected needs, as well as information collected in other activities and conferences of the NRN, the following topics of great interest have been considered to be addressed in this day of exchange of LEADER experiences around rural women: Bioeconomy and sustainability Conciliation, co-responsibility and gender perspective Social economy with a gender focus Likewise, these themes are considered transversal factors that directly influence the viability of sustaining life in rural areas. Exchange objectives Learn about experiences of projects led by women, both LEADER projects and other inspiring experiences, in relation to conciliation and co-responsibility, gender perspective, social economy and sustainability. Reflect on the opportunities that the new social, economic and environmental scenarios represent for rural development, and the determining role of rural women in these new scenarios. Identify actions to develop in rural regions that combine the promotion of women, the socioeconomic progress of populations and environmental sustainability. Target audience Local action groups (technical staff, managers and associates), public administrations, social, cultural and economic action entities, and anyone who is interested in the role of women as a driver of rural development. You can access the recording of the session at this link