National programme for official control of food quality Multimedia content National program for official control of food quality. … National programme for official control of food quality …
National programme for official control of differentiated quality linked to a geographical origin and traditional specialities guaranteed before their commercialisation Multimedia content National programme for official quality control linked to geographical origin and traditional specialities guaranteed before marketing. … National programme for official control of differentiated quality linked to a geographical origin and traditional …
Evaluation of Geographical Indications and Traditional Specialities Guaranteed in the European Union (Dec-2021) (Executive summary in Spanish) Multimedia content The document presents the results of the evaluation by the European Union Commission of the quality policy on Geographical Indications (GIs) and Traditional Specialities Guaranteed (TSGs) protected in the EU. … Evaluation of Geographical Indications and …
FAO: Strengthening the sustainable food system through geographical indications (2018) (Executive summary in Spanish) Multimedia content The study aims to demonstrate empirical evidence on the economic impacts generated through the GI process, starting with the official recognition of a GI and the steps that follow. It focuses on the food sector and reviews nine cases, offering a variety …
Innsomnia Trends Observatory: technologies for action in agriculture Multimedia content Monograph on technologies applied to agriculture. … Innsomnia Trends Observatory: technologies for action in agriculture …
Innsomnia Trends Observatory: Data Harvesting Multimedia content Monograph on data-driven agricultural management. … Innsomnia Trends Observatory: Data Harvesting …
Innsomnia Trends Observatory: The countryside cultivates technology and harvests sustainability Multimedia content Monograph on technology for agricultural sustainability. … Innsomnia Trends Observatory: The countryside cultivates technology and harvests …
Agri-food. Sector report 2019. A key sector for the economy and society Multimedia content Articles on exports, the agri-food industry and rural offices in financial inclusion. … Agri-food. Sector report 2019. A key sector for the economy and …
Agri-food. Sector report 2020. Resilience and growth of the sector during the pandemic Multimedia content Articles on consumption patterns, agri-food exports and digitalisation of the agri-food sector. … Agri-food. Sector report 2020. Resilience and growth of the sector during the …
Agri-food. Sector report 2021. Moving towards sustainability Multimedia content Articles on the recovery of the sector, progress in the sector towards sustainability, the pig industry, and the wine sector. … Agri-food. Sector report 2021. Moving towards …
Digitalisation strategy for the agri-food and forestry sector and the rural environment Multimedia content Document defining the strategic lines and measures necessary to promote the digital transformation of the agri-food, forestry and rural sectors and the instruments provided for their implementation. … Digitalisation strategy for the agri-food and forestry …
Informative manual Cultiva Program: training program for young farmers on model farms Multimedia content Explanatory manual for the Cultiva program. … Informative manual Cultiva Program: training program for young farmers on model farms …
Training needs of rural youth Multimedia content Study of training needs of rural youth. … Training needs of rural youth …
AKIS and advisory services in Spain Multimedia content Report on the characterization of AKIS, the different actors that comprise it and the relationships that exist between them. … AKIS and advisory services in …
