EFE-Agro. Meeting point Multimedia content Podcast that is the meeting and debate place for all those interested in the current affairs and work of the agri-food chain … EFE-Agro. Meeting …
Evaluation of potential biomass in Spain at provincial level Multimedia content Document that aims to provide the sources and methodology used to quantify waste/by-products at the provincial level and the results obtained from its application in Spain. … Evaluation of potential biomass in Spain at provincial …
Spanish bioeconomy strategy Horizon 2030 Multimedia content Document that aims to boost economic activity and improve the competitiveness and sustainability of productive sectors that are linked to the use of biologically-based resources. … Spanish bioeconomy strategy Horizon …
Agri-food. Sector report 2021. Moving towards sustainability Multimedia content Articles on the recovery of the sector, progress in the sector towards sustainability, the pig industry, and the wine sector. … Agri-food. Sector report 2021. Moving towards …
Innsomnia Trends Observatory: technologies in field fertilization Multimedia content Monograph on trends in fertilization. … Innsomnia Trends Observatory: technologies in field fertilization …
Definition and characterization of extensivity in livestock farms in Spain Multimedia content Study that offers a synthetic approach to the situation of extensive livestock farming in Spain, focusing mainly on the sheep and goat sectors, although also addressing some general issues applicable to any type of grass-based livestock farming. … …
UNE 315500:2017 standard Multimedia content Standard for inputs used in organic plant production. Products for pest and disease management. … UNE 315500:2017 standard …
National programme for official control of organic production Multimedia content National programme for official control of organic production. … National programme for official control of organic production …
GO VITINNAT. Innovative and sustainable natural solutions for the wine sector. Multimedia content Implementation of effective natural solutions for the control of vine wood diseases in their effect on crop health and productivity as well as on the quality of the grape and the resulting wine. … GO VITINNAT. Innovative and sustainable natural solutions …
VITICAST Operational Group: Innovative solutions for predicting fungal diseases in grapevines Multimedia content Innovative solutions (warning tools) for the prediction of fungal diseases in the vineyard for the optimization of production and the sustainable development of grape growing. … VITICAST Operational Group: Innovative solutions for predicting fungal …
GO Varroaform. Development of an effective formulation for the control and prevention of varroatosis in domestic bees (Apis melifera). Multimedia content Development and obtaining of an alternative formulation to conventional pesticides from time-controlled release formulations based on natural products with anti-varroa activity. … GO Varroaform. Development of an effective formulation for the control and …
Holistic solution for monitoring and improving chickpea cultivation through the combined use of sensors and remote sensing (TECONOGAR) Multimedia content Promoting chickpea cultivation in Spain by providing solutions to the main problems (diseases, weeds) through the use of monitoring technologies, biostimulants and comparing the performance of registered varieties. … Holistic solution for monitoring and …
SMARTOM operational group. Project to create an integrated management platform for the cultivation of industrial tomatoes Multimedia content Improving the management of industrial tomato crops for sustainable management of key processes such as fertilization, health and irrigation by creating a platform that integrates different technologies. … SMARTOM operational group. Project to create an …
Predicting the optimal harvesting time through integrated thermal crop management (RECOLECTA PROJECT) Multimedia content Development of an intelligent and autonomous agricultural management system that determines the optimal harvest date for each crop, improving the competitiveness of primary producers in the food chain. … Predicting the optimal harvesting time through …
Study of the efficacy of innovative biostimulants derived from microalgae to combat the adverse effects of climate change in tomato and wheat (MICROCLIMATT) Multimedia content Efficacy of microalgae biostimulants through demonstrative trials (phenotypic, physiological and transcriptomic) in the fight against the effects of climate change in wheat and tomato. … Study of the efficacy of innovative biostimulants derived from …