Agricultural production sector sheet/sugar beet Multimedia content Sugar beet sector factsheet. … Agricultural production sector sheet/sugar beet …
Agricultural production sector sheet/rice Multimedia content Rice sector sheet. … Agricultural production sector sheet/rice …
Sectoral sheet for agricultural/cereal production Multimedia content The COP sector sheet covers the cereal sectors, except rice, oilseeds and grain legumes, which include protein crops (dried peas, dried beans and sweet lupine). … Sectoral sheet for agricultural/cereal …
GO VITINNAT. Innovative and sustainable natural solutions for the wine sector. Multimedia content Implementation of effective natural solutions for the control of vine wood diseases in their effect on crop health and productivity as well as on the quality of the grape and the resulting wine. … GO VITINNAT. Innovative and sustainable natural solutions …
VITICAST Operational Group: Innovative solutions for predicting fungal diseases in grapevines Multimedia content Innovative solutions (warning tools) for the prediction of fungal diseases in the vineyard for the optimization of production and the sustainable development of grape growing. … VITICAST Operational Group: Innovative solutions for predicting fungal …
Project for the identification, enhancement and international marketing of minority grape varieties (VINGO) Multimedia content Innovative solutions to develop viticultural management models aimed at promoting and giving visibility to minority grape varieties. … Project for the identification, enhancement and international marketing of minority grape varieties …
Smart system for diagnosing carbon footprint and mitigating climate change in the wine sector (VID-EXPERT) Multimedia content Facilitate interoperability and intelligent carbon footprint diagnosis between farmers and wineries to contribute to mitigating climate change in the wine sector. … Smart system for diagnosing carbon footprint and mitigating climate change in the wine …
Holistic solution for monitoring and improving chickpea cultivation through the combined use of sensors and remote sensing (TECONOGAR) Multimedia content Promoting chickpea cultivation in Spain by providing solutions to the main problems (diseases, weeds) through the use of monitoring technologies, biostimulants and comparing the performance of registered varieties. … Holistic solution for monitoring and …
Study of the efficacy of innovative biostimulants derived from microalgae to combat the adverse effects of climate change in tomato and wheat (MICROCLIMATT) Multimedia content Efficacy of microalgae biostimulants through demonstrative trials (phenotypic, physiological and transcriptomic) in the fight against the effects of climate change in wheat and tomato. … Study of the efficacy of innovative biostimulants derived from …
Operational Group for innovations to improve the environmental and economic sustainability of wheat production in Spain (INNOVATRIGO) Multimedia content Initiative that aims to improve the sustainability of wheat production through the members of its chain by promoting environmental quality labels that provide greater added value when growing wheat with GAPs. … Operational Group for innovations to improve …
Application of soil health and quality indicators for sustainable and efficient management of sunflowers in Aragon, Castile Leon, Castile La Mancha, Extremadura and Andalusia (SALUDGIRASOL) Multimedia content To make sunflower cultivation profitable from a productive, sustainable and ecosystem-based perspective. A set of parameters is provided that can identify the quality and health of soils that support sunflower cultivation. … Application of soil health and …
Valorization of traditional materials for the vinification of quality wines (GOVALMAVIN) Multimedia content Objective development and enhancement of new, distinctive Spanish wines through alternative production and ageing methods using traditional clay jars and newly designed technologies. … Valorization of traditional materials for the vinification of quality …
Optimization of the use of phytosanitary products in viticulture based on vigor maps (GOPHYTOVID) Multimedia content To demonstratively and realistically minimise the use of chemical pesticides in viticulture and evaluate the practical application of bioprotective alternatives in Spanish vineyards. … Optimization of the use of phytosanitary products in viticulture based …
Circular economy for the reuse of wine bottles in the wine sector (REBO2VINO) Multimedia content To analyse the feasibility of implementing a glass bottle reuse system in the wine industry at a national level as a sectoral contribution to the Spanish Circular Economy Strategy. … Circular economy for the reuse of wine bottles in the wine sector …
Development of high-quality food proteins through sustainable production and processing of legume crops (PROTEINLEG) Multimedia content Recovery and enhancement of traditional legume crop varieties to increase crop diversification and obtain grains/seeds with optimum quality and development of new product ranges. … Development of high-quality food proteins through sustainable production …