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Informative manual Cultiva Program: training program for young farmers on model farms
Explanatory manual for the Cultiva program.

Study on the beef sector in Spain. Calf fattening. SITRAN 2021 data
Analysis of the basic aspects of the productive activity dedicated to calf fattening in Spain as well as its evolution in recent years through the analysis of the information contained in the SITRAN database.

National programme for official hygiene control of primary livestock production
The aim of the Programme is to unify in a single control all those basic aspects that must be taken into account when controlling the hygiene of a livestock farm without entering into other controls that are governed by specific regulations.

Improving the Management of Agricultural Farms
One of the challenges facing the sector is to improve the management of the efficiency of agricultural holdings. Innovation is of crucial importance to achieve this. The agricultural sector is immersed in an accelerated process of updating and adapting to a digital model that is marked by the incorporation of information and communication technologies.
Among olive trees
Learn about the crop with the greatest economic, social, environmental and historical importance in Andalusia and discover the areas where it is produced, the way of life linked to the crop, its history and the traditions of the municipalities with olive groves and that produce olive oil.